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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mace
 yeast

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Dietary Restrictions:

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picture of recipeGerman Stollen Recipe
butter,    yeast,    almond,    mace,    cardamom,    angelica,    citron,    raisin,    eggs,    salt,    sugar,    milk,    water,    flour
This is a typical German loaf prepared for Christmas celebrations. It is quite time consuming but well worth it!
Combine the citron, angelica and raisins in a small bowl, pour boiling water over to co...


picture of recipeChristmas Stollen, Maria's Way Recipe - Food.com
candied fruit,    yeast,    pecan,    cinnamon sugar,    mace,    raisin,    cherry,    eggs,    salt,    vegetable fat spread,    sugar,    icing,    milk,    water,    flour
Back in the 60's, we had a newly emigrated neighbor from Germany, who taught my DH how to make yeast bread--with THIS recipe. It has graced our Christmas morning table every year since--and 2 loav...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCzechoslovakian Orange Bread - Abm Recipe - Food.com
butter,    bread flour,    yeast,    orange peel,    mace,    eggs,    salt,    sugar,    milk
This is from a food preservation Yahoo group that I am on. This bread is traditionally baked in a crescent and is glazed with
Serving Size: 1 (821) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY...


picture of recipeOak Bluffs Massa Sovada Recipe - Food.com
butter,    lemon flavoring,    yeast,    mace,    eggs,    salt,    sugar,    milk,    water,    flour
Portuguese sweet bread was a traditional treat in my mother-in-law’s family for generations. Nowadays, you find it in ordinary grocery stores, but not yummy as this version. Thickly sliced, toas...


picture of recipeMartha Stewart's Lardy Cake Recipe - Food.com
butter,    bread flour,    yeast,    apricot jam/preserve,    nutmeg,    mace,    coriander seed,    cinnamon,    dried ginger,    raisin,    currant (zante),    salt,    brown sugar,    brandy,    flour
Got this recipe from the Martha Stewart website. I have been holding onto it to try one day and wanted to post it for safe keeping. My mouth just waters thinking of the Lardy Cakes Ted Carter used to ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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