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 Mackerel Vin Blanc Recipe | MyRecipes
olive oil, thyme, pepper, peppercorn, parsley, coriander seed, bay leaf, carrot, onion, garlic, mackerel, white wine vinegar, salt, white wine
In the traditional French version of this dish, mackerel fillets are poached in a flavorful white-wine and vinegar broth and served cold as a first course. Here we suggest them as a hot main dish, wit...
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|  Brittany Mixed Fish Soup Recipe - Food.com
butter, thyme, pepper, parsley, marjoram, bay leaf, potato, onion, garlic, mackerel, haddock, flounder, cod, fish, salt, bread, vegetable fat spread, water
Try Brittany Mixed Fish Soup from Food.com. - 7582
Serving Size: 1 (509) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 177.9 Calories from Fat 40 g 23 % Total Fat 4.5 g 6 % S...
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 Cider Soused Mackerel Recipe by admin | ifood.tv
yarrow, thyme, rosemary, pepper, bay leaf, lemon, onion, mackerel, salt, apple cider, water
Planning a simple seafood themed dinner for your husband? Then all you need is this wonderful Cider Soused Mackerel. The Cider Soused Mackerel is irresistible, try it!
To prepare the mackerel, slit al...
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| Garlic Ginger Mackerel | Diabetic Recipe - Diabetic Gourmet Magazine
parsley, ginger root, bay leaf, lemon, spring onion, garlic, mackerel, lemon juice
Recipe for Garlic Ginger Mackerel from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Rinse fish and pat dry. Cut into four pieces and place...
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