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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mahlab
 sugar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCa'ak -- Yemeni Biscuits Recipe - Food.com
butter,    yeast,    semolina,    black onion seed,    mahlab,    fennel seeds,    anise,    baking powder,    sugar,    water
Posted in response to a recipe request. Crisping time in the oven not included in baking time.
Serving Size: 1 (10) g   Servings Per Recipe: 96   AMT. PER SERVING % DAILY VALUE   Calories: 38.9   Calories...


picture of recipeSicilian Easter Bread Recipe - Food.com
olive oil,    almond,    vanilla,    mahlab,    eggs,    salt,    baking powder,    sugar,    milk,    flour
An easy to make, traditional Easter cake that reveals Sicily's Greek religious heritage. Mahlepi or mahleb is a Greek spice found in Greek or Middle Eastern specialty shops or possibly online. You...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipe3 Flour Bread Recipe - Food.com
yeast,    cornstarch,    olive oil,    mahlab,    wholewheat flour,    salt,    sugar,    water,    flour
I combined the flours and this made delicious mini breads
Serving Size: 1 (106) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 253.6   Calories from Fat 69 g 27 %   Total Fat 7.7 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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