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 Yassa Chicken (Senegalese) Recipe - Food.com
chicken, chicken stock, peanut oil, oil, thyme, green chili, bay leaf, onion, malt vinegar, lemon juice
From: “The Essential African Cookbook” by Rosamund Grant.
Serving Size: 1 (430) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 546.2 Calories from Fat 344 g 63 % To...
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| African Dried Fruit Chutney Recipe - Food.com
red peppercorn, mustard seed, coriander seed, cinnamon, dried ginger, date, raisin, peach, apricot, onion, garlic, apple cider vinegar, malt vinegar, salt, sugar, water
Posting this for ZWT 2006. I can't wait to try this one myself... any excuse to make a curry dish and well if I have a good chutney I am obliged to make a Curry aren't I :-P ?? This recipe ass...
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