South Beach Ketchup Recipe - Food.com tomato sauce,    light soy sauce,    tomato paste,    cloves,    dried onion,    allspice,    malt vinegar,    artificial sugar Another newsletter recipe. This is a Phase 1 recipe. Serving Size: 1 (487) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 345.6   Calories from Fat 16 g 5 %   Total Fat 1.8 g 2 %   ...

Lemon Chutney Recipe - Food.com peppercorn,    mustard seed,    mace,    ginger root,    cloves,    celery seed,    cinnamon,    dried ginger,    bay leaf,    allspice,    lemon,    raisin,    onion,    malt vinegar,    salt,    sugar A lovely chutney adapted from a recipe found on www.Nigella.com. Plan to make this winter when the new citrus is in. Will make the house smell so good & be nice in Christmas baskets. Serving Size:...

Bombay Chutney Recipe - Food.com peppercorn,    mustard powder,    mustard seed,    mace,    ginger root,    cloves,    cayenne pepper,    cinnamon,    dried ginger,    bay leaf,    allspice,    date,    apple,    onion,    malt vinegar,    salt,    brown sugar You can make the Spiced Vinegar a day or two before you make the chutney. I have not made this yet. I guessed at the amount of jars needed as it was not stated in the recipe. Serving Size: 1 (200) g   ...

HP-like Sauce from 1001Recipes2Send.com Recipes Database nutmeg,    mustard powder,    ginger root,    cayenne pepper,    allspice,    apple,    onion,    malt vinegar,    salt,    sugar 1001Recipes2Send.com, Viewer Submission - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Re...

Spicy Pickled Plums chili dried/powder,    mace,    cloves,    cinnamon,    allspice,    plum,    malt vinegar,    sugar sterilize 2 quart jars. keep hot until needed. prepare lids as manufacturer directs. ***** plums several times with a cocktail stick. half fill hot jars with plums. add 2 allspice berries, 2 chilies, ...

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