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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 malt vinegar
 coriander seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHot Plum and Apricot Chutney Recipe by foodlover | ifood.tv
chili dried/powder,    garam masala,    coriander seed,    cinnamon,    plum,    apricot,    malt vinegar,    salt,    sugar
1. Place the apricots and plums in a saucepan. Pour in the vinegar, garam masala, chilli powder, ground coriander, cinnamon, salt and sugar and stir to mix. Bring it to the boil over a very low heat a...


picture of recipeFruity Chicken Curry Recipe - Food.com
chicken breast,    oil,    curry powder,    turmeric,    peppercorn,    ginger root,    coriander seed,    cloves,    cumin,    apricot,    onion,    garlic,    malt vinegar,    brown sugar
This fruity chicken curry dish is sure to set the taste buds tingling. This recipe is ideal for entertaining, as preparing it the night before will make it taste even better!
Serving Size: 1 (82) g   S...


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picture of recipeRogan Josh Recipe - Food.com
chili dried/powder,    chicken stock,    garam masala,    paprika,    mint,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    onion,    garlic,    lamb,    malt vinegar,    yogurt (plain),    ghee
A kashmiri specialty. Can be made a day ahead.
Serving Size: 1 (208) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 348.6   Calories from Fat 207 g 59 %   Total Fat 23 g 35 %   Satu...


picture of recipePaneer Roghanjosh Recipe - Food.com
paneer,    chili dried/powder,    vegetable stock,    cottage cheese,    garam masala,    mint,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    onion,    garlic,    malt vinegar,    salt,    yogurt (plain),    ghee
This delicious recipe is from the Food column by Anjali Vellody of the Weekend. I hope you enjoy it!
Serving Size: 1 (76) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 69.3   Cal...


picture of recipeDate and Tamarind Chutney Recipe by foodlover | ifood.tv
tomato paste,    chili dried/powder,    tamarind,    coriander seed,    dried ginger,    date,    malt vinegar,    salt,    sugar,    water
1. Place the dates, tamarind paste, tomato puree, sugar, ginger, ground coriander, chilli powder, salt, vinegar and water in a saucepan and bring to the boil over a medium high heat. Reduce the heat t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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