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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 malt vinegar
 peanut oil

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeKolkata Chilli Chicken Recipe - Food.com
chicken breast,    dark soy sauce,    tomato paste,    chili dried/powder,    cornstarch,    peanut oil,    oil,    white peppercorn,    ginger root,    green chili,    spring onion,    onion,    garlic,    malt vinegar,    salt,    demerara
This tasty chicken needs less preparation than most other Indian chicken dishes I know. There won't be a sauce, therefore I suggest you serve this with a flavoured rice rather than with plain. Tog...


picture of recipeChinese Stir Fried Asparagus With Baby Corn Recipe - Food.com
oyster sauce,    shaoxing wine,    chicken stock,    sesame seed oil,    peanut oil,    spring onion,    garlic,    asparagus,    sweetcorn,    malt vinegar,    salt,    sugar
ZWT 6. Another great recipe from Kylie Kwong's Simple Chinese Cooking. I love that this takes no time at all and tastes so fresh. You can use dry sherry if your don't have the shao hsing wine....


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picture of recipeStir-Fried Tofu With Vegetables Recipe - Food.com
oyster sauce,    light soy sauce,    red onion,    shaoxing wine,    red pepper,    dry sherry,    sesame seed oil,    peanut oil,    five-spice powder,    sesame seed,    ginger root,    carrot,    spring onion,    zucchini/courgette,    malt vinegar,    tofu,    sugar
After a recipe from Kylie Kwong (Discovery Home)
Serving Size: 1 (174) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 159.9   Calories from Fat 98 g 62 %   Total Fat 11 g 16 %   Sat...


picture of recipeOriental Chili Chicken Recipe - Food.com
chicken breast,    tomato sauce,    tomato paste,    hot sauce,    cornstarch,    peanut oil,    turmeric,    pepper,    green chili,    onion,    garlic,    malt vinegar,    soy sauce,    salt,    sugar
This spicy dish is a hybrid influenced by Chinese elements, and the piquant flavours of the soy sauce blend well with the sharpness of the turmeric and green chilies. This recipe is taken from the Eas...


picture of recipePrawns With Lemongrass and Mint Recipe - Food.com
hot sauce,    snap/snow peas,    lemon peel,    peanut oil,    mint,    lemongrass,    carrot,    garlic,    prawn,    malt vinegar,    soy sauce,    brown sugar,    lemon juice
These delicious prawns are from the Australian Women's Weekly. They are quick and have all the fresh flavours that I love in Thai food. I mix the drizzle ingredients together and pour them into th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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