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 Chocolate-Malt Sandwiches Recipe | Martha Stewart
butter, bicarbonate of soda, vanilla extract, eggs, salt, cream cheese, sugar, cocoa powder, chocolate, creme freche, malted milk, water, half and half, flour
Malted-milk powder adds a rich component to both these cookies and their filling. A double dose of chocolate (chopped semisweet and lots of cocoa powder) makes these sandwich cookies extra decadent.
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