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Kachi Keri No Murrabo Recipe by Authenticparsicooking | ifood.tv cardamom, mango, lime, salt, sugar, water Soak mangoes with enough water to cover for two hours. Strain through a colander. Caramelise three tbsp sugar by placing in a pan on gentle heat and cooking till it melts and turns brown. Add remai...
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| Kesar Elaichi Mango Murabba Recipe by srividya76 | ifood.tv saffron, cloves, cinnamon, cardamom, mango, sugar Murraba or murrabo is a savoury pickle or achar originating in the Gujarat region of India. It is traditionally sweet, prepared with raw mangoes, sugar, and spices, and resembles a fruit preserve, suc...
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Thai Mango With Cardamom Rice Pudding Recipe - Food.com cardamom, mango, salt, rice, condensed milk, milk My DD adapted this recipe from Cooking Light for Mother's Day and it is delicious! Serving Size: 1 (232) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 166 Calories from Fat...
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| Mango Kulfi- Frozen Indian Mango Dessert Recipe heavy cream, cardamom, mango, sugar, condensed milk With the season of mangoes here I'm going insane...it's my favorite fruit ever and this frozen dessert is totally yummylicious....for a more authentic indian flavour you could add strands of s...
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| Mango Lassi Recipe | MyRecipes pistachio, cardamom, mango, sugar, milk, yogurt (plain) Mango Lassi is an Indian-style, smoothie-like drink featuring fresh mango, tangy plain yogurt, and milk. Instructions Checklist Step 1 Combine mango and sugar in a blender; process until pureed. Add...
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| Saffron Mango Mousse Recipe - Food.com pistachio, saffron, cardamom, mango, cream cheese, sugar, sour cream Saffron Mango Mousse is a quick, easy and fabulously light and airy dessert. It has that “WOW” look that will look like you have put in hours of work in the kitchen. The beautiful ...
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| Aam Ras Recipe - Food.com cumin, cardamom, mango, sugar, lime juice, water This can be served with puris or chapatis and also thinned down and served as a cooling drink. Try it both styles Serving Size: 1 (141) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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| Shrikhand Recipe | MyRecipes saffron, cardamom, mango, coconut, sugar, yogurt (plain), water Heres a classic Indian dessert, made with drained yogurt, cardamom, and saffron. The saffron is toasted until brittle so that you can grind it easily. If you grind your own cardamom seeds, use only a ...
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| Mango Peach Chutney Recipe - Food.com ginger root, green chili, cinnamon, cardamom, mango, peach, onion, apple cider vinegar, salt, brown sugar, apple juice A wonderful aroma will fill your home when you make this chutney. An elegant addition to any curry, it is an indispensable side dish for Lentil Sambar. This recipe comes from the Moosewood Restaurant...
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| Chai-Brined Shrimp Skewers Recipe - Food.com naan bread, cooking spray, white peppercorn, ginger root, cloves, cinnamon, cardamom, bay leaf, mango, spring onion, shrimp, salt, sugar, black tea, water, ice Cooking Light, MAY 2008 Serving Size: 1 (262) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 85.5 Calories from Fat 6 g 7 % Total Fat 0.7 g 1 % Saturated Fat 0.1 g 0 % Choles...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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