Moroccan Lamb With Couscous Recipe - Food.com lamb fillet,    mango chutney,    yellow/orange pepper,    red pepper,    hot sauce,    vegetable stock,    paprika,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried ginger,    redcurrant,    cous cous,    lemon juice,    yogurt (plain),    water This is a really simple recipe to make it can be on the table in 30 Min's not including the marinating time. The marinade is easy to make and something you can do the night before or before work a...

Cape Malay Meatloaf Recipe - Food.com ground lamb,    mango chutney,    apricot jam/preserve,    oil,    turmeric,    pepper,    mustard powder,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cardamom,    raisin,    apple,    carrot,    onion,    eggs,    white wine vinegar,    salt,    bread,    milk An enduring culinary legacy of colonial South Africa, this meat loaf with its custardy topping, called bobotie in Afrikaans, combines the twin Cape Malay loves for dried fruits and Eastern spices. It ...

Bobotie Bowls Recipe - Food.com butter,    mango chutney,    curry paste,    lemon peel,    beef stock,    olive oil,    almond,    curry powder,    turmeric,    pepper,    coriander leaf,    coriander,    bay leaf,    raisin,    carrot,    onion,    garlic,    celery,    sweet pepper,    eggs,    salt,    half and half,    meat From Every Day with Rachael Ray Serving Size: 1 (295) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 507.2   Calories from Fat 322 g 64 %   Total Fat 35.8 g 55 %   Saturated Fat 12....

Slow Cooked Moroccan Lamb Shanks Recipe - Food.com lamb shank,    tomato paste,    mango chutney,    chicken stock,    cornstarch,    olive oil,    ginger root,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    apricot,    onion,    garlic,    honey,    white wine,    water I have another recipe for Moroccan lamb shanks that we really enjoy, but I thought I would experiment a bit more the other day with some more flavours. We really enjoyed how they turned out and for us...

Curry Couscous Recipe - Food.com light soy sauce,    mango chutney,    red pepper,    curry paste,    vegetable stock,    olive oil,    lemon,    sultana,    spring onion,    garlic,    cucumber,    cous cous This is a simple, light supper dish with great flavour - I found the recipe in a magazine. It goes great with other dishes as an accompaniment, but also works perfectly as a stand-alone dish. The quan...

Rainforest Cafe Safari Sauce Recipe - Food.com mango chutney,    hot sauce,    curry powder,    mustard,    mayonnaise,    honey A wonderful creamy mango chutney based honey mustard sauce to compliment sandwiches, wraps, good with fish and rice, and great as a dip with a little kick! Adapted from America's Most Wanted Recip...

Couscous Cakes egg yolks,    mango chutney,    olive oil,    pepper,    coriander seed,    coriander leaf,    lemon,    eggs,    salt,    cous cous,    flour In a medium bowl, mix together the couscous, coriander, egg, egg yolk, coriander, lemon zest, salt and pepper. Sprinkle the flour over the mixture. Mix until combined.   In a large non-stick frying pan...

Curried Vegetables on Couscous Recipe | MyRecipes mango chutney,    green bell pepper,    curry powder,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    raisin,    potato,    carrot,    spring onion,    onion,    garlic,    tomato,    salt,    cous cous,    yogurt (plain) This high-flavor dish combines fresh vegetables with curry, cumin, cayenne, and chutney. Instructions Checklist   Step 1   Place potato in a 4-quart electric slow cooker. Combine tomato and next 9 ingre...

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