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Slow Cooked Moroccan Lamb Shanks Recipe - Food.com lamb shank, tomato paste, mango chutney, chicken stock, cornstarch, olive oil, ginger root, coriander seed, cayenne pepper, cinnamon, cumin, apricot, onion, garlic, honey, white wine, water I have another recipe for Moroccan lamb shanks that we really enjoy, but I thought I would experiment a bit more the other day with some more flavours. We really enjoyed how they turned out and for us...
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