Channa Masala Recipe - Food.com oil,    garam masala,    turmeric,    paprika,    ginger root,    coriander seed,    green chili,    cayenne pepper,    cumin,    mango powder,    chickpea,    lemon,    onion,    garlic,    tomato,    salt,    water This fabulous chickpea recipe is adapted from Madhur Jaffrey's classic. Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 242   Calories from Fat 41 g 17 % ...

Stuffed Okra Recipe - Food.com oil,    garam masala,    coriander seed,    cayenne pepper,    cumin,    mango powder,    lemon,    onion,    okra,    tomato,    salt This Recipe is very funny. I have enjoy it while preparing. Serving Size: 1 (355) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 151.4   Calories from Fat 70 g 46 %   Total Fat 7.8...

Chaat Masala Recipe - Food.com chili dried/powder,    pomegranate seed,    pepper,    oregano,    nutmeg,    mint,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cumin,    asafoetida,    mango powder,    black salt Recipe from Nisha Rob's cooking class conducted at the British International School Slovenia. Serving Size: 1 (17) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 32   Calories...

Stuffed Cauliflower Recipe - Food.com tomato sauce,    canola oil,    garam masala,    turmeric,    ginger root,    coriander seed,    jalapeno,    cayenne pepper,    cumin,    mango powder,    potato,    onion,    garlic,    cauliflower,    lemon juice From Vegetarian Times - October 2010 Serving Size: 1 (218) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 159.4   Calories from Fat 52 g 33 %   Total Fat 5.8 g 8 %   Saturated Fat 0...

Bengali Dal Soup - Recipe #19316 - Foodgeeks fenugreek/methi,    mustard oil,    garam masala,    turmeric,    coriander seed,    cayenne pepper,    dried onion,    dried garlic,    mango powder,    salt,    water Try this recipe for Bengali Dal Soup on Foodgeeks.com Place moong dal, water, salt, turmeric and mustard oil in a saucepan and bring to a boil. Lower heat, cover, and simmer for 20 minutes or until da...

Palak Aloo Bhartha Recipe | SparkRecipes red potato,    black mustard seeds,    red onion,    vegetable stock,    garam masala,    turmeric,    pepper,    parsley,    ginger root,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    bay leaf,    asafoetida,    mango powder,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt Spinach and cubed potatoes sauteed in roasted, mashed eggplant. 1. wash and dry eggplant. place on baking sheet. pierce skin several times with sharp knife. rub with olive oil and season with salt. 2....

"kwalitys" chickpeas Recipe | SparkRecipes red onion,    chili dried/powder,    oil,    garam masala,    turmeric,    pomegranate seed,    pepper,    ginger root,    curry leaf,    cloves,    green chili,    cayenne pepper,    cumin,    cardamom,    mango powder,    chickpea,    lemon,    salt,    water Hot and Sour Chickpeas Combine the oil, cumin seeds, cloves, cardamom, peppercorns and red chiles on med high heat until seeds start popping *Add ginger and curry leaves (if using) and cook 30 seconds...

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