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BBQ Chicken French Bread Pizza Recipe - Food.com chicken breast, provolone, red onion, mustard, tomato ketchup/catsup, bread, vegetable fat spread, maple syrup, brown sugar, lemon juice, water Tangy homemade sauce and smoky provolone cheese make a tasty treat for lunch or snack. Serving Size: 1 (173) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 378.5 Calories from F...
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| Brown Sugar Roasted Salmon With Maple-Mustard-Dill Sauce Recipe - Food.com olive oil, pepper, dill, salmon, mustard, salt, maple syrup, brown sugar Simple roasted salmon coated in brown sugar and glazed with a maple-mustard-dill sauce. Taken from salmoninseconds.com and posted for ZWT. Serving Size: 1 (198) g Servings Per Recipe: 4 AMT. PER SER...
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Maple-Mustard Glazed Carrots Recipe - Food.com butter, pepper, carrot, mustard, salt, maple syrup Maple syrup brings an extra sweet edge to the carrots making for an irresistible side-dish. Serving Size: 1 (123) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 104 Calories fro...
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| Maple and Rosemary Roasted Squash Recipe - Food.com red onion, olive oil, pine nut, rosemary, pepper, butternut squash, mustard, worcestershire sauce, salt, cheddar cheese, maple syrup Roasted squash basted in maple syrup and topped with cheese makes a hearty main course, and with this easy recipe, you don't even have to peel the squash. For a vegetarian version, simply leave ou...
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| Maple Mustard Chicken With Pasta Recipe - Food.com chicken breast, red pepper, snap/snow peas, chicken stock, olive oil, rosemary, pepper, chives, garlic, sun dried tomatoes, mustard, apple cider vinegar, salt, pasta, maple syrup, white wine Sundried Tomatoes, snow peas & red peppers in a maple Mustard sauce. Compliments of Les Petites Gourmettes in Scottsdale, from my Junior League of Phoenix Cookbook. Serving Size: 1 (333) g Servin...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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