|
|
|
 Tortoni Biscuit Recipe by admin | ifood.tv
heavy cream, vanilla extract, maraschino cherry, eggs, sugar, dark rum
In a large bowl beat egg yolks and sugar until mixture is pale yellow. Stir in 1/2 cup of the Italian macaroons, rum and vanilla extract. In a medium bowl beat egg whites until stiff peaks form. Fo...
|
| Grilled pineapple with pound cake and rum-caramel sauce
butter, pound cake, canola oil, pineapple, maraschino cherry, brown sugar, vanilla ice cream, dark rum, double cream
1) Melt the butter in a small saucepan over high heat, add the brown sugar and rum and cook, whisking until the sugar has melted and the mixture is smooth. Whisk in the double cream and cook until hea...
|
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
25374 ratings
