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 Escarole, Three Bean, and Roasted Garlic Soup Recipe | MyRecipes
pink bean, great northern bean, chicken stock, olive oil, sage, pepper, kidney bean, garlic, marinara sauce, parmesan cheese
Roasted garlic mashed with a portion of white beans thickens the soup. As the garlic roasts, its flavor mellows into a delicate, slightly sweet taste.
Instructions Checklist Step 1 Preheat oven to 3...
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