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Quick Chile Relleno Casserole Recipe - Food.com green chili, eggs, marinara sauce, baking powder, monterey jack cheese, cheddar cheese, milk, flour My mother has been making this recipe for years. Its quick and easy and comes close to the original. I am not a big fan of the chile. I have substitued chopped green chiles and shredded the jack chees...
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| Baked Chiles Rellenos Recipe - Food.com butter, green chili, olive, eggs, marinara sauce, baking powder, monterey jack cheese, cheddar cheese, milk, flour This is from Sunset Casserole Cookbook. Serving Size: 1 (233) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 565.8 Calories from Fat 309 g 55 % Total Fat 34.4 g 52 % Saturated...
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Easy Mexican Noodle Casserole Recipe - Food.com chorizo sausage, marinara sauce, monterey jack cheese, pasta My grandma Mercy made this years ago. She doesn't remember where the recipe comes from but we're assuming when she went to make dinner she thought she had ground beef and when she realized she...
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| Italian-Style Enchiladas Recipe - Food.com chicken, pepper, spring onion, sun dried tomatoes, marinara sauce, salt, seasoning, monterey jack cheese, tortilla, sour cream Try Italian-Style Enchiladas from Food.com. - 46998 Serving Size: 1 (341) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 569.8 Calories from Fat 223 g 39 % Total Fat 24.9 g 38 ...
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| Kristi's Pizza Lasagna Recipe - Food.com pepperoni sausage, cottage cheese, ricotta cheese, pepper, parsley, dried garlic, basil, eggs, marinara sauce, salt, monterey jack cheese, cheddar cheese, cream cheese, pasta This is my lasagna recipe, mostly just here so I can get a nutritional analysis on it. You'll probably like it, though. ;) Serving Size: 1 (111) g Servings Per Recipe: 24 AMT. PER SERVING % DAIL...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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