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Lentil Soup With Bacon Recipe - Food.com tomato paste, chili dried/powder, beef stock, savory, pepper, paprika, marjoram, caraway, bay leaf, lentil, carrot, onion, garlic, celery, cabbage, bacon, salt, stock or broth, yogurt (plain) A way to use up some plain yogurt and have a homey soup. This soup can be prepared 3 days ahead, refrigerated and re-heated. Recipe source: Bon Appetit (April 1985) Serving Size: 1 (623) g Servings P...
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| "Potluck" Vegetable Soup Recipe | SparkRecipes beef stock, thyme, marjoram, bay leaf, peas, mushrooms, sweet potato, turnip, potato, garlic, celery, sweetcorn, cabbage, water This is a soup I threw together with vegetables from my CSA shares. The combo turned out really tasty. Prepare all vegetables and place in large Dutch oven or stockpot. Add remaining ingredients. Brin...
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Cabbage Stew Recipe - Food.com beef stock, pepper, marjoram, potato, carrot, onion, cabbage, bacon, pork, salt Hearty meal for cabbage lovers. Serving Size: 1 (553) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 302.4 Calories from Fat 5 g 2 % Total Fat 0.6 g 0 % Saturated Fat 0.2 g 0 ...
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| Czech Pea Soup Hrachova Polevka Recipe - Food.com butter, croutons, beef stock, pepper, marjoram, peas, potato, garlic, salt, flour Old way of making pea soup. You could make this vegetarian by adding vegetable stock instead of beef stock. Posted as written in recipe. There are split peas now and they may not take as long to cook ...
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| Country Beef Stew Recipe - Food.com red potato, tapioca, beef stock, thyme, pepper, marjoram, bay leaf, allspice, peas, carrot, onion, celery, tomato, worcestershire sauce, salt, brown sugar, water I found this recipe in a Marsha Adams cookbook and adapted it to suit my family's taste. It is perfect cold-weather food. My husband loves to come home to the aroma of this stew cooking! Don...
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| Roast Beef with Peppercorn-Herb Crust Recipe - Food.com beef bottom round, beef stock, rosemary, pepper, marjoram, garlic, salt, water, flour Slow-roasted to maximize the flavor. Serving Size: 1 (288) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 635.3 Calories from Fat 376 g 59 % Total Fat 41.9 g 64 % Saturated Fa...
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| Milanese Braised Beef Recipe | MyRecipes butter, pancetta, beef stock, cornstarch, canola oil, pepper, marjoram, cloves, cinnamon, bay leaf, basil, parsnip, carrot, onion, garlic, salt, water, flour This Italian recipe features the classic pairing of red wine with beef. A juicy stewing cut, such as chuck or top round, is slowly roasted in the casserole pot with wine and a few seasonings until ten...
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| Herbed Steak and Mushrooms Recipe - Food.com beef steak, beef stock, mushroom soup, pepper, marjoram, basil, mushrooms, onion, garlic, beef, noodles, white wine Cheap, easy, and my family thinks it is delicious. Serving Size: 1 (183) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 442.8 Calories from Fat 170 g 38 % Total Fat 18.9 g 29 %...
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| Pot Roast Provencal Recipe - Food.com tomato paste, beef stock, olive oil, thyme, rosemary, marjoram, potato, carrot, garlic, red wine, flour Pot roast, with a French twist. Serving Size: 1 (634) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 811 Calories from Fat 446 g 55 % Total Fat 49.6 g 76 % Saturated Fat 18.8 ...
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| Simmered Lamb Shanks Recipe - Food.com lamb shank, beef stock, rosemary, peppercorn, marjoram, bay leaf, onion, garlic, red wine Tasty lamb dish,using an economical cut of lamb. Serving Size: 1 (922) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1339.3 Calories from Fat 608 g 45 % Total Fat 67.6 g 104 %...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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