Crock Pot Venison Roast Recipe - Food.com butter,    beef stock,    mushroom soup,    onion soup mix,    olive oil,    savory,    rosemary,    marjoram,    lemon,    onion,    garlic,    venison,    white wine,    water This is a savory, melt in your mouth and easy way to make an amazing venison roast. It seems like a lot of butter but a lean roast needs the fat to help it tenderize. This one always gets rave reviews...

Meatball Chowder Recipe by andreaa | ifood.tv mexicorn,    beef stock,    ground beef,    oil,    pepper,    parsley,    marjoram,    bay leaf,    potato,    carrot,    onion,    celery,    eggs,    salt,    rice,    crackers,    sugar,    tomato juice,    milk,    flour Combine beef, salt, pepper, eggs, parsley, cracker crumbs and milk; mix well.   Shape into 40 small balls.   Coat balls with flour; brown in oil in 10-quart kettle.   Add 6 cups water and remaining ingre...

Herb Pot Roast and Vegetables Recipe - Food.com beef chuck steak,    red potato,    beef stock,    thyme,    pepper,    oregano,    marjoram,    dried garlic,    carrot,    onion,    green beans,    salt,    water I have tried many different roast recipes and this one is by far the best I have found. Don't be afraid of the amount of herbs--this is to die for. Serving Size: 1 (516) g   Servings Per Recipe: 6 ...

Tortilla Beef Recipe - Food.com beef steak,    beef stock,    pepper,    marjoram,    carrot,    onion,    garlic,    tomato,    salt,    lemon juice,    lime juice Try Tortilla Beef from Food.com. - 760 Serving Size: 1 (1693) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1933.3   Calories from Fat 956 g 49 %   Total Fat 106.3 g 163 %   Satura... recipes with the same ingredients... Slow Cooker Braised Beef for Tortillas Recipe | SparkRecipes

Burgundy Beef Recipe by admin | ifood.tv butter,    beef stock,    thyme,    pepper,    marjoram,    mushrooms,    onion,    beef,    salt,    red wine,    flour Fry onions in the butter until brown, using a heavy skillet.   Remove to a separate dish.   Saute meat in the same skillet, adding more butter if necessary.   Sprinkle with flour, marjoram, thyme, salt a...

Crock Pot Herbed Stew Recipe - Food.com beef stock,    marjoram,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    red wine,    sour cream,    flour An easy and flavorful beef stew for the crock pot. Perfect for those cold days! I serve this with biscuits. Serving Size: 1 (256) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 3...

Beef Tenderloin with Red Wine Sauce Recipe | MyRecipes beef tenderloin,    beef stock,    cornstarch,    pepper,    marjoram,    cloves,    garlic,    salt,    red wine Cabernet Sauvignon gives depth and peppercorns give bite to this robust dish. You might want to use a bigger-bodied Cabernet or Zinfandel, which will reduce to a fine red wine sauce for the beef tende...

Saucy Steak Skillet Recipe - Food.com green pepper,    beef steak,    beef stock,    oil,    pepper,    marjoram,    potato,    onion,    green beans,    worcestershire sauce,    tomato ketchup/catsup,    flour Tender round steak strips in a zesty sauce. Serving Size: 1 (377) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 912.4   Calories from Fat 365 g 40 %   Total Fat 40.6 g 62 %   Satur...

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