Cream of Broccoli Soup Recipe - Food.com butter,    chicken stock,    almond,    thyme,    pepper,    marjoram,    onion,    garlic,    celery,    tomato,    broccoli,    salt,    milk,    flour Easy, quick and simple....hummmm,must be soup! Serving Size: 1 (322) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 177   Calories from Fat 81 g 46 %   Total Fat 9.1 g 13 %   Satur...

Chicken Breasts in Mushroom Sauce Recipe - Food.com chicken breast,    thyme,    marjoram,    mushrooms,    spring onion,    bread,    white wine,    lemon juice,    milk From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 327.7   ...

Savory Steak Rub Recipe - Food.com thyme,    rosemary,    oregano,    marjoram,    cayenne pepper,    dried garlic,    basil With dried herbs this is an easy way to get great seasoned steaks! Serving Size: 1 (17) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 150.4   Calories from Fat 14 g 10 %   Total F...

Homemade Poultry Seasoning Recipe - Food.com thyme,    sage,    rosemary,    pepper,    nutmeg,    marjoram Try Homemade Poultry Seasoning from Food.com. - 23966 Serving Size: 1 (8) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 26.8   Calories from Fat 9 g 35 %   Total Fat 1.1 g 1 %   Sa...

Brunch Bacon And Eggs Recipe by Amandamac | ifood.tv butter,    thyme,    parsley,    marjoram,    basil,    eggs,    bacon,    cheddar cheese,    cream,    milk,    flour GETTING READY   1. Preheat the oven to 350 degrees   MAKING   2. In the skillet, tip in the bacon and fry. Drain the fat and then crumble the bacon.   3. Melt butter in another saucepan and add flour and ...

Barley Lentil Soup Recipe - Food.com vegetable stock,    oil,    barley,    thyme,    pepper,    parsley,    marjoram,    lentil,    carrot,    onion,    garlic,    celery,    salt,    yogurt (plain),    water Canadian Living recently featured a an article promoting recipes rich in grains. This soup looked so comforting and satisfying, I knew that as autumn arrived it would be the perfect meal. Submitted fo...

Bread Stuffing Recipe by Hanah | ifood.tv butter,    thyme,    pepper,    marjoram,    onion,    salt,    bread This special recipe for Bread Stuffing makes real great choice. Try out this gorgeous Bread Stuffing recipe, which is simple, yet delicious! Combine all ingredients thoroughly.   Makes enough stuffing ...

Garlic and Herb Butter Recipe - Food.com butter,    thyme,    sage,    rosemary,    pepper,    marjoram,    basil,    garlic Cooking time is chilling time. Serving Size: 1 (239) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1652.5   Calories from Fat 1670 g 101 %   Total Fat 185.6 g 285 %   Saturated Fat...

Sarah's Potato Barley Soup Recipe - Food.com chicken stock,    barley,    thyme,    pepper,    marjoram,    bay leaf,    potato,    carrot,    onion,    garlic,    salt Wonderful fall weather soup! We have it for supper with bread and butter and we're stuffed! Leftovers freeze well, just add about a cup of broth when you reheat it. Serving Size: 1 (153) g   Servin...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01