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Barley Lentil Soup Recipe - Food.com vegetable stock, oil, barley, thyme, pepper, parsley, marjoram, lentil, carrot, onion, garlic, celery, salt, yogurt (plain), water Canadian Living recently featured a an article promoting recipes rich in grains. This soup looked so comforting and satisfying, I knew that as autumn arrived it would be the perfect meal. Submitted fo...
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| Summer Pasta With Herbs and Veggies Recipe - Food.com vegetable stock, olive oil, pepper, parsley, marjoram, chives, basil, garlic, zucchini/courgette, tomato, salt, parmesan cheese, pasta, white wine We love pasta year round. This combo is one we like a lot. Serving Size: 1 (301) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 368.2 Calories from Fat 55 g 15 % Total Fat 6.2 ...
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Black Bean and Sweet Potato Chili Recipe | MyRecipes red bell pepper, green bell pepper, red pepper, chili dried/powder, black beans, vegetable stock, chicken stock, olive oil, pepper, marjoram, coriander leaf, jalapeno, cumin, bay leaf, basil, lime, sweet potato, spring onion, onion, garlic, tomato, salt Serve this over a bed of steamed rice mixed with lots of fresh cilantro. It's also delicious over grilled chicken breasts or as an enchilada filling. Instructions Checklist Step 1 Heat oil in a ...
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| Crock Pot Stuffing Recipe - Food.com butter, vegetable stock, chicken stock, thyme, savory, sage, pepper, parsley, marjoram, apple, onion, celery, salt, bread This Crock Pot Stuffing Recipe from Food.com is healthy and easy to make Serving Size: 1 (158) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 221.5 Calories from Fat 62 g 28 % ...
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| Mary's Tex Mex Corn Chowder Recipe - Food.com bell pepper, chili dried/powder, vegetable stock, olive oil, pepper, oregano, marjoram, red chili, jalapeno, potato, garlic, sweetcorn, sherry, cream, milk, water Since I moved to Germany, my only homesickness has been for US food, especially Mexican dishes & New England fare. I adapted this recipe from a basic corn chowder recipe and it came out really wel...
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| New England Clam-less Chowder Recipe - Food.com soya margarine, vegetable stock, canola oil, thyme, savory, pepper, marjoram, potato, onion, celery, sweetcorn, soy sauce, salt, firm tofu, soy milk, milk, water, flour Tofu stands in for the clams in this classic soup Serving Size: 1 (244) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 254.5 Calories from Fat 61 g 24 % Total Fat 6.9 g 10 % S...
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| Mixed Grain Pilaf - Millennium buckwheat, wild rice, brown rice, vegetable stock, rye, barley, thyme, savory, sage, pepper, marjoram, carrot, onion, celery, mustard, soy sauce, salt, rice, water Mixed Grain Pilaf - Millennium recipe: Try this Mixed Grain Pilaf - Millennium recipe, or contribute your own. The restaurant usually combines six grains in a hearty pilaf; basmati rice, wehani rice,...
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| Cornbread Dressing Recipe by Holidaycooking | ifood.tv vegetable stock, thyme, sage, pepper, parsley, marjoram, onion, celery, salt, bread Combine the corn bread and dry bread. Simmer the onion and celery in the broth about 10 minutes until tender. Mix onion, broth, parsley and seasonings with bread. Spray a 2 quart baking dish with n...
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