Bara Brith. Recipe - Food.com dried fruit,    mixed spice,    eggs,    marmalade,    brown sugar,    self raising flour,    tea Bara Brith originates like myself from Wales. Traditionally eaten as a snack with tea/coffee. I prefer it to normal fruit cakes. Serving Size: 1 (1405) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...

Hereford Apple Dumplings Recipe - Food.com butter,    shortcrust pastry,    orange,    sultana,    chokeberry/cooking apple,    marmalade,    sugar,    icing,    milk Posted for Zaar World Tour. This is a different apple dumpling recipe because it contains not only orange rind, but also some marmalade and sultanas to give an unusual twist to an old favourite. Recip...

Eccles Cakes Recipe - Food.com butter,    puff pastry,    mixed spice,    golden syrup,    sultana,    currant (zante),    marmalade,    brown sugar,    sugar,    water A totally delicious and traditional British cake - 1793 James Birch’s shop on the corner of Vicarage Road in Eccles began selling small, flat, raisin-filled cakes. They sold, quite literally, li...

Bread and butter pudding - Recipes - delicious.com.au butter,    egg yolks,    vanilla pod,    sultana,    marmalade,    bread,    sugar,    brandy,    cream Classic bread and butter pudding is the ultimate in comfort food. 1.   Combine the sultanas and the brandy in a bowl. Set aside for 30 minutes to macerate.   2.   Brush six 14cm dishes or 1 round 1.75-li...

Chicken Breasts With Wine And Marmalade Recipe chicken breast,    pepper,    orange marmalade,    marmalade,    salt,    vegetable fat spread,    white wine,    wine Lots of sweet sauce on this great chicken dish Wash chicken, pat dry and salt and pepper to taste. Place in baking dish, skin side up (if you're not using skinless breasts)   and bake in preheated ...

Curry Flavored Vegetable Dip Recipe - Food.com dip,    curry powder,    carrot,    tomato,    cauliflower,    broccoli,    marmalade,    jam/preserve,    soy sauce,    mayonnaise Gently lifted from a soy sauce site, this is kid friendly! Curry dip is used alot in India, parts of Africa and England! Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

Lovely Lavender-Vanilla Bread Pudding Recipe - Food.com butter,    heavy cream,    apricot jam/preserve,    vanilla pod,    lavender,    raisin,    eggs,    marmalade,    bread,    sugar,    buttermilk,    milk A new twist on an old favorite! This is a very lovely lavender bread pudding, made special with a delicate vanilla-lavender custard, golden raisins, and apricot jam. Best served warm, with a dusting o...

Glazed Apples Recipe by admin | ifood.tv butter,    nutmeg,    cinnamon,    apple,    marmalade,    brown sugar,    sugar,    water GETTING READY   1) Preheat the oven to 375 F.   2) Core the apples and peel them 1/3 way downwards.   MAKING   3) Spoon and stuff the marmalade into the cored apples.   4) In a small roaster or covered pan...

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