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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mascarpone
 sausage

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

Cooking:

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picture of recipePenne With Sausage, Peas and Mascarpone Recipe - Food.com
mascarpone,    chicken stock,    peas,    onion,    sausage,    parmesan cheese,    pasta,    whipped cream
A good pasta dish from the RSVP section of Bon Appetit, September 1995. If you cannot find mascarpone, mix 6 tablespoons cream cheese with 5 tablespoons whipping cream.
Serving Size: 1 (352) g   Servin...


picture of recipeSavory Sausage and Peppers With Polenta Recipe - Food.com
butter,    red pepper,    mascarpone,    cornstarch,    cloves,    basil,    onion,    garlic,    tomato,    sausage,    parmesan cheese,    milk
This is very good on a cold fall or winter night. In fact I find that this could be used for breakfast lunch and dinner. You can use the left overs in so many different ways........with eggs for break...


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picture of recipeSausage Stuffed Mushrooms Recipe
mascarpone,    medium sherry,    olive oil,    pepper,    parsley,    fennel seeds,    mushrooms,    shallot,    sausage,    salt,    parmesan cheese,    panko bread crumbs,    fortified wine
Remove the stems from the mushrooms and chop them finely. Set aside. Place the mushroom caps in a shallow bowl and toss with 3 tablespoons of the olive oil and Marsala. Set aside.   Heat the remaining ...


picture of recipeItalian Stuffed Jalapenos Recipe - Food.com
red onion,    red bell pepper,    mascarpone,    canola oil,    pepper,    jalapeno,    garlic,    sausage,    salt,    parmesan cheese,    mozzarella cheese
From Guy's Big Bite on the food network. Three cheeses and sweet Italian sausage stuffed in jalapenos and baked. YUM!
Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALU...





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