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Turkish Turnovers- Borekas Recipe butter, mashed potato, olive oil, oil, sesame seed, parsley, onion, spinach, eggs, salt, lemon juice, water, flour Sometimes known as pastilles, borekas come from the Turkish Sephardic tradition. These turnovers make an enticing appetizer or delicious side dish, and can be stored in the freezer before baking. Put ...
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| Spinach Bourekas Recipe - Food.com mashed potato, oil, walnut, sesame seed, parsley, dill, spring onion, garlic, spinach, eggs, salt, water, flour This is my husband's absolute favorite thing I make. It's a bit of work, but it's worth it! It's a typical Israeli snack which you can eat any time of the day. Serving Size: 1 (1608) g...
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