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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 mayonnaise

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Dietary Restrictions:

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picture of recipeArtichoke Bruschetta Recipe
red onion,    romano cheese,    olive,    tomato,    artichoke,    mayonnaise,    cheddar cheese,    bread
This is a great Bruschetta recipe based on an artichoke dip. It's always a huge hit! Try adding a sprinkle of shredded cheddar cheese, spinach, olives or tomatoes!
Preheat the broiler.   In a mediu...


picture of recipeMediterranean Tuna Sandwiches Recipe | MyRecipes
red onion,    olive oil,    pepper,    caper,    olive,    sun dried tomatoes,    lettuce,    tuna,    red wine vinegar,    mayonnaise,    bread
Learn how to make Mediterranean Tuna Sandwiches. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine olive oil and red wine vinegar in...


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picture of recipeLemon Dill Sauce Recipe
lemon peel,    parsley,    dill,    garlic,    mayonnaise,    lemon juice,    buttermilk
This dish works well as an accompanyment to crabcakes and probably most seafood as a sort of tarter sauch. It would probably stand alone as a dip as well.
To make the sauce, combine all of the ingredi...


picture of recipeIndividual Lamb Salad Recipe by Newman | ifood.tv
caper,    lemon,    artichoke,    lamb,    mayonnaise
Wash artichokes thoroughly and cook in boiling salted water, to which a squeeze of lemon juice has been added until tender if young, about 20 minutes should be long enough.   Drain and cool them, and c...


picture of recipeEuropasta Salad Recipe
sweet chili sauce,    black olive,    red pepper,    chili dried/powder,    pepper,    dried garlic,    celery,    artichoke,    mustard,    mayonnaise,    pasta
A Mediterranean-inspired rendition of pasta salad, this is beautiful with bow-tie pasta, roasted red peppers, olives and artichokes. A dressing blend of Dijon and mayonnaise completes the flavour sens...

recipes with the same ingredients...
Europasta Salad Recipe | SparkRecipes


picture of recipeMediterranean Deviled Eggs Recipe - Food.com
kalamata olive,    hot sauce,    caper,    onion,    eggs,    mustard,    mayonnaise
From Family Circle All-Time Favorite Recipes
Serving Size: 1 (66) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 143.3   Calories from Fat 98 g 69 %   Total Fat 10.9 g 16 %   Satura...


picture of recipeMediterranean Tuna Spread Recipe by Healthycooking | ifood.tv
cottage cheese,    tarragon,    tuna,    mustard,    mayonnaise,    lemon juice
MAKING   1) Blend together the tuna, cottage cheese, lemon juice, mayonnaise, tarragon and mustard in a food processor till a smooth mixture is formed. When needed, stop and scrape down the sides of th...


picture of recipeMediterranean Chicken Salad Sandwiches Recipe - Food.com
chicken breast,    black olive,    red pepper,    pepper,    dried garlic,    basil,    cucumber,    lettuce,    salt,    mayonnaise,    bread,    yogurt (plain),    water
This is a different twist on your average boring chicken salad sandwich !
Serving Size: 1 (181) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 389.4   Calories from Fat 135 g 35 %...


picture of recipeMediterranean Potato Salad Recipe - Food.com
kalamata olive,    red onion,    pepper,    caper,    potato,    spring onion,    garlic,    anchovy,    eggs,    mayonnaise,    lemon juice
From BH&G. Haven't tried it yet, but it looks good.
Serving Size: 1 (132) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 176.5   Calories from Fat 78 g 44 %   Total Fat 8.7...


picture of recipeChicken Salad Recipe
chicken,    pepper,    celery,    eggs,    salt,    mayonnaise
A simple fast to make chicken salad
Boil chicken with little salt.   Drain and run for 5-10 seconds in a chopper.   Add the rest of ingredients in the chopper and run for another 10 seconds.   Remove an...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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