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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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 cabbage

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picture of recipeFred's Posole Rojo Recipe - Food.com
pork shoulder,    pork leg,    hominy,    chicken stock,    oil,    pepper,    oregano,    mint,    coriander,    chili pepper,    cumin,    radish,    spring onion,    onion,    garlic,    celery,    cabbage,    pork ribs,    salt,    tortilla chips
This is the culmination of all the numerous Pozole recipes I've tried. A little involved, but WELL worth the effort. Hope you like it. Not bad for a guero.
Serving Size: 1 (458) g   Servings Per Re...


picture of recipeCabbage Casserole Recipe - Food.com
ground pork,    spaghetti sauce,    oregano,    dried garlic,    basil,    onion,    cabbage,    beef,    rice,    mozzarella cheese
This stuff is FANTASTIC !!! Like Lasagne with Cabbage instead of the pasta. My youngest son doesn't like cooked cabbage but LOVES this. You can also prepare this nicely in a crockpot.
Serving Size...


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picture of recipeCabbage Roll Casserole Recipe - Food.com
pepper,    dried garlic,    onion,    tomato,    cabbage,    pork,    beef,    worcestershire sauce,    rice,    parmesan cheese,    water
This recipe was in a box of loose recipes I'd cut out of magazines and newspapers. I'm posting it here so it won't get lost.
Serving Size: 1 (367) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeSage rubbed pork chops with warm apple coleslaw
pork loin,    chicken stock,    olive oil,    sage,    pepper,    apple,    carrot,    onion,    garlic,    cabbage,    apple cider vinegar,    salt
1) Combine the 3 teaspoons of the fresh sage or 1 teaspoon dried, garlic, 1/2 teaspoon of salt and a few grinds of fresh pepper. Rub this mixture all over the pork chops and let the chops sit at room ...


picture of recipeMeaty Soft Tacos Recipe | MyRecipes
hot sauce,    olive oil,    coriander leaf,    tomato,    cabbage,    tortilla,    meat
Learn how to make Meaty Soft Tacos. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Wrap tortillas in aluminum foil and place in a 350 F o...


picture of recipePork Chop, Cabbage, Potato Casserole Recipe - Food.com
pork chop,    celery soup,    oil,    pepper,    dried garlic,    potato,    onion,    cabbage,    salt,    milk
This is very hearty and needs only a salad to complete the meal. I like to use more onions and garlic than posted. And it tastes great as leftovers. Tastes best when celery soup is used.
Serving Size:...


picture of recipeCabbage and Pork Sausage - Tripp Sausage Recipe - Food.com
thyme,    sage,    white peppercorn,    nutmeg,    cayenne pepper,    dried ginger,    onion,    cabbage,    pork,    salt
Posted from the web in response to a recipe request. To stuff the casings, you will need a meat grinder with a sausage horn attachment. If you don't have such a device, use the mixture to make fri...


picture of recipeNorth Carolina-Style Pulled Pork Sandwiches and Coleslaw Recipe - Food.com
pork shoulder,    chili dried/powder,    hot sauce,    oil,    pepper,    paprika,    cabbage,    apple cider vinegar,    white vinegar,    salt,    bread,    sugar
A pulled pork recipe from the October 2008 issue of Every Day with Rachael Ray. Looks really good!
Serving Size: 1 (551) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 937.5   Cal...


picture of recipeMartha Stewart's Cabbage and Pork Chop Quick Cook Recipe - Food.com
butter,    pork loin,    thyme,    pepper,    caraway,    orange,    apple,    garlic,    cabbage,    salt,    sugar,    cognac
Eons ago Martha whipped this up on one of her TV programs. The first time I made it, I knew I was in love. Make a marvelous presentation by placing the chops, apples and cabbage together on your large...


picture of recipeCountry Style Pork Pie Recipe by admin | ifood.tv
butter,    mashed potato,    gravy,    pepper,    parsley,    onion,    cabbage,    eggs,    pork,    salt,    vegetable fat spread
1 Trim cabbage and shred (you will have about 5 cups).   Cook in lightly salted water in a large saucepan for 5 minutes, or just until crisply tender; drain well.   Toss with 2 tablespoons of the butter...





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