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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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africa: eastern africa, middle africa, northern africa, southern africa, western africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 green beans

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picture of recipePumpkin Pork Stew Recipe - Food.com
pork loin,    rose flavoring,    chicken stock,    olive oil,    pepper,    cinnamon,    basil,    potato,    onion,    garlic,    green beans,    tomato,    pumpkin,    salt,    red wine
Hearty and savory, pumpkin gives this soup a distinctly African tone. The addition of tomato, potato and green beans makes this pork dish a complete meal.
Serving Size: 1 (626) g   Servings Per Recipe:...


picture of recipeMoroccan Lamb Tagine Recipe - Food.com
lamb shoulder,    pistachio,    cashew,    garam masala,    turmeric,    saffron,    pepper,    coriander seed,    cinnamon,    dried ginger,    sweet potato,    onion,    garlic,    green beans,    tomato,    salt,    honey
I've had a couple of friends cook me lamb tagine before, but it was never quite what I was expecting. So I found about 5 different one' s and took out the basics and added my own flavour from ...


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picture of recipeEasy Moroccan Casserole Recipe by admin | ifood.tv
red potato,    pitta bread,    oil,    pepper,    cinnamon,    cumin,    dried ginger,    lima bean,    sweet potato,    carrot,    onion,    green beans,    tomato,    pork,    salt,    sugar,    water,    flour
1. Preheat oven to 325 F.   2. Heat oil in large skillet over medium-high heat. Add pork and onion; cook until pork is browned on all sides, stirring occasionally. Sprinkle flour over meat mixture. Sti...





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