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Marinade for Lamb Shoulder Chops Recipe - Food.com lamb shoulder, olive oil, rosemary, pepper, garlic, salt, white wine Simple one with only 4 ingredients: oil, garlic, white wine and rosemary. From one of my many community cookbooks. This is per 2 chops so adjust accordingly if necessary. Serving Size: 1 (63) g Servi...
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| Glazed Roast Lamb Recipe - Food.com lamb leg, lemon peel, thyme, sage, rosemary, pepper, parsley, onion, garlic, salt, honey, lemon juice My grandmother always makes it for Passover seder. I imagine it would work very well for Easter as well. She clipped the recipe out of some newspaper a decade ago or so. Serving Size: 1 (160) g Servi...
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Fragrant Lamb Chops With Tomatoes and Cinnamon Recipe - Food.com lamb shoulder, olive oil, pepper, cinnamon, onion, garlic, tomato, salt From Art Smith's newest cookbook called Kitchen Life which includes recipes for fast and easy meals. Couscous is a great side dich for this entree. Serving Size: 1 (521) g Servings Per Recipe: 4 ...
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| Crock Pot Rustic Lamb Stew Recipe - Food.com lamb stewing meat, olive oil, oil, thyme, rosemary, pepper, peas, potato, carrot, onion, salt, water, flour The original recipe here called for rutabagas, but I changed it to potatoes and added herbs. Serving Size: 1 (478) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 387 Calories fr...
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| Lamb Casserole Recipe - Food.com stew, oil, saffron, oregano, cinnamon, apricot, onion, garlic, tomato, lamb, white wine, water A wonderful lamb stew that I make for Passover, but works for anytime of year. Easy and very impressive. Can easily be doubled or more without to much work. Serving Size: 1 (228) g Servings Per Recip...
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| Beth's Glazed Lamb Chops Recipe - Food.com lamb shoulder, oil, curry powder, pepper, mandarin, salt, honey, orange juice, lemon juice This was one of the recipes my friend gave to me when I asked her for some of her favorite recipes. You can use any cut of lamb for the recipe. Serving Size: 1 (96) g Servings Per Recipe: 4 AMT. PER...
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| Lamb Stew With Parsnips and Figs Recipe - Food.com lamb leg, beef stock, chili paste, cornstarch, olive oil, garam masala, pepper, cumin, fig, parsnip, onion, garlic, salt, port, water this is lovely served over couscous, a simple easy dish. adapted from cooking light. Serving Size: 1 (343) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 485.4 Calories from Fat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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