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 noodles

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picture of recipeAutumn Pork Chops Recipe - Food.com
pork chop,    chicken soup,    mushroom soup,    oil,    pepper,    mustard,    noodles,    honey,    apple juice,    water
Supper tonight gives off the aroma of autumn! Good tastes for the season are here.
Serving Size: 1 (322) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.4   Calories from Fat 2...


picture of recipeMushroom Roasted Garlic Pork Chops Recipe
pork chop,    oil,    mushrooms,    garlic,    noodles,    milk
This is a great Friday night supper - it's quick and easy to make, and it's a real family pleaser! My recipe for spoon bread goes great with this dish!
Heat the oil in a 10-inch skillet over m...

recipes with the same ingredients...
Mushroom-Garlic Pork Chops Recipe - Food.com


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picture of recipeAutumn Pork Chops Recipe
pork chop,    celery soup,    oil,    pepper,    mustard,    noodles,    honey,    apple juice,    cream,    water
Recipe and photo courtesy Back of the Box Recipes
Heat oil in skillet.   Add pork chops and cook until browned.   Add soup, apple juice, mustard, honey and pepper.   Bring to a boil.   Cover and cook over...


picture of recipeApricot-Hoisin Pork Chops with Somen Recipe | MyRecipes
pork loin,    hoisin sauce,    apricot jam/preserve,    chicken stock,    sesame seed oil,    pepper,    salt,    noodles,    pasta
Apricot preserves and hoisin sauce pair perfectly with pork chops in this Asian-inspired pork supper. Serve with snow peas or broccoli for a satisfying meal.
Instructions Checklist   Step 1   Cook noodl...


picture of recipeRamen Stir-fry Recipe
bell pepper,    snap/snow peas,    vegetables,    oil,    carrot,    celery,    cauliflower,    broccoli,    beef,    noodles,    water,    meat
It's skillet night and that means dinner's ready in minutes. Enjoy this beefy one with noodles and veggies too!
Remove fat from beef. Cut beef into thin strips.   In 12-inch skillet, heat oil o...


picture of recipeCantonese Soup Recipe - Food.com
chinese cabbage,    chicken stock,    oil,    pepper,    dried ginger,    pork,    soy sauce,    noodles
Serving Size: 1 (248) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 108.1   Calories from Fat 55 g 51 %   Total Fat 6.1 g 9 %   Saturated Fat 1.3 g 6 %   Cholesterol 16.7 mg 5 %   So...


picture of recipeHamburger Stroganoff Recipe | SparkRecipes
mushroom soup,    mushrooms,    noodles,    sour cream,    meat
This is so easy, you'll be ready to eat in no time!
1. Cook pasta as directed on package. 2. While pasta is cooking, brown beef. 3. Once browned and drained, stir in the can of cream of mushroom s...


picture of recipeGrilled Teriyaki Pork with Mango-Noodle Salad Recipe | MyRecipes
pork chop,    teriyaki sauce,    red pepper,    sesame seed oil,    ginger root,    mango,    spring onion,    garlic,    cucumber,    salt,    noodles,    lime juice
Grilled Teriyaki Pork with Mango-Noodle Salad is an easy mid-week dish that will also be a nice treat for your family. To pump up the veggies, toss in a handful of spinach, regular or snap peas, or br...


picture of recipeHam and Cheddar Casserole Recipe - Food.com
pork steak,    chicken soup,    mushroom soup,    noodles,    cheddar cheese
This a wonderful easy meal that I learned from my grandmother when I was a young girl, it was always a favorite around our house when I was growing up. A meal in itself or you can add your favorite ve...


picture of recipeStir-Fried Cellophane Noodles Recipe - Food.com
chicken stock,    oil,    pepper,    ginger root,    mushrooms,    spring onion,    pork,    vinegar,    soy sauce,    salt,    noodles
From Mike Wong, St. Cloud, MN (National Snowboard Champion 1998, men's 19 and over).
Serving Size: 1 (430) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 610.1   Calories from...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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