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 Moroccan Harira (to die for) Recipe | SparkRecipes
butter, turmeric, pepper, parsley, ginger root, coriander, cinnamon, lentil, chickpea, lemon, onion, celery, tomato, eggs, lamb, salt, noodles
Quite possibly the best soup in the world. By custom the dish to break the fast during Ramadan, but this version is a meal in itself. Serve with extra lemon wedges to squirt in the individual bowls.
m...
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 Moroccan Harira Recipe - Food.com
butter, soup, turmeric, pepper, parsley, ginger root, coriander leaf, cinnamon, lentil, chickpea, lemon, onion, celery, tomato, eggs, lamb, salt, noodles
Came to me via Gourmet Recipes from Around the World. This sounds purrrfect for our little blast of cold weather. Needs chewy roll & the meal is complete.
Serving Size: 1 (256) g Servings Per Rec...
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1290 ratings
