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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 meat
 pork

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picture of recipeMahogany Pork Chops Recipe - Food.com
pork chop,    teriyaki sauce,    pepper,    salt,    molasses
I found this recipe on the Other White Meat website. It's very quick and easy, and is one of our family's favorites. I serve it with rice and broccoli.
Serving Size: 1 (224) g   Servings Per Re...


picture of recipeMoist Pork Chops Recipe - Food.com
pork chop,    beef stock,    oil,    pepper,    onion,    water
So easy and so good. Most of the prep time is in the cooking. These are fall off the bone tender.
Serving Size: 1 (371) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 305.7   Calo...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBaked Pork Chops Recipe - Food.com
pork loin,    pepper,    onion,    salt,    tomato ketchup/catsup,    brown sugar,    water
Try Baked Pork Chops from Food.com. - 30173
Serving Size: 1 (328) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 586.6   Calories from Fat 283 g 48 %   Total Fat 31.5 g 48 %   Satur...


picture of recipeDilly Pork Chops Recipe - Food.com
butter,    pork loin,    dill,    dried garlic,    mustard,    worcestershire sauce
These are so easy! And very yummy too!
Serving Size: 1 (198) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 70.3   Calories from Fat 69 g 99 %   Total Fat 7.8 g 11 %   Saturated Fat...


picture of recipeSouthwestern Pork Chops
pork chop,    chili dried/powder,    cayenne pepper,    cumin,    garlic,    salt
Mix rub ingredients. Rub generously on pork. Refrigerate 1 hour. Preheat oven to 350 F. Bake for 40 minutes or until done.   Share this Recipe   Share: 1   Tweet   LOGIN TO YOUR COOKBOOK   With your social...


picture of recipePan Pork Chops Recipe - Food.com
butter,    pork chop,    spring onion,    garlic
Quick, easy, delicious pork chops! I serve alongside potatoes or on top of pasta.
Serving Size: 1 (237) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 449.4   Calories from Fat 26...


picture of recipeChile Pepper Chili Sauce Hot Chops Recipe
pork chop,    chili dried/powder,    hot sauce,    olive oil,    brown sugar
Serve with foodie friend pleclare's Boston Baked Beans (I am a fan) and corn and potato fritters.
Mix together the brown sugar and chili powder in a bowl then liberally rub all over the chops.   Af...


picture of recipeCola Pork Chops Recipe - Food.com
pork chop,    pepper,    salt,    tomato ketchup/catsup,    brown sugar,    cola
I found this on another website. Was very quick to put together and in the oven. I used boneless country-style pork ribs and they were juicy and tender.
Serving Size: 1 (263) g   Servings Per Recipe: 6...

recipes with the same ingredients...
Bottle of Pop Pork Chops Recipe - Food.com


picture of recipeSwedish Pork Chops Recipe - Food.com
pork loin,    oil,    pepper,    dried ginger,    salt,    flour
ZWT6 - Scandinavia
Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 581.7   Calories from Fat 344 g 59 %   Total Fat 38.3 g 58 %   Saturated Fat 10.4 g 52 %   Cho...


picture of recipeStuffed Pork Chops Recipe - Food.com
butter,    pork chop,    celery soup,    bell pepper,    celery,    sweetcorn,    flour
From Libby's old newspaper clippings. stuffed with veggies not stuffing the recipe called for some water but now the meat has water in it so doesnt need that lol ive folded over a pork steak with ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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