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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 meat balls
 half and half

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Dietary Restrictions:

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Cooking:

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picture of recipeSpeedy Swedish Meatballs Recipe - Food.com
meat balls,    beef stock,    oil,    noodles,    sour cream,    milk,    half and half,    flour
This recipe is from a Sandra Dee cookbook---with a few of my own tweeks.
Serving Size: 1 (286) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 484   Calories from Fat 211 g 44 %   T...


picture of recipeCrockpot Creamy Italian [Beach] Wedding Soup Recipe | SparkRecipes
meat balls,    chicken,    romano cheese,    chicken stock,    soup,    orange peel,    ricotta cheese,    sage,    pepper,    parsley,    paprika,    nutmeg,    dried onion,    dried garlic,    bay leaf,    basil,    allspice,    carrot,    shallot,    onion,    garlic,    celery,    tomato,    endive,    worcestershire sauce,    salt,    parmesan cheese,    mozzarella cheese,    half and half
It's a beach wedding because of the pasta shells.(cute?)I've always had a taste bud defect of only liking creamy soups. Thankfully, fat free half & half adds creaminess just as well as hea...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSwedish Meatball Sauce Recipe | SparkRecipes
meat balls,    butter,    beef stock,    pepper,    nutmeg,    allspice,    salt,    half and half,    flour
Easy, delicious and healthy Swedish Meatball Sauce recipe from SparkRecipes. See our top-rated recipes for Swedish Meatball Sauce.
1. Take thawed meatball and crumble in a medium skilled (I use cast i...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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