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Chicken Chimichanga Recipe mexican wrap, chicken, hot sauce, picante sauce, coriander, green chili, onion, cheddar cheese, tortilla, sour cream These are really good, easy and quick. Baked instead of fried they are as much like burritos as they are Chimichangas. I use leftover smoked chicken or the roasted chicken from the deli is really easy...
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| Zydeco Shrimp Wrap Recipe - Food.com mexican wrap, tomato sauce, green bell pepper, hot sauce, oil, spring onion, onion, celery, shrimp, worcestershire sauce, rice, tortilla A wrap inspired by great Cajun flavors Serving Size: 1 (263) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 482.6 Calories from Fat 78 g 16 % Total Fat 8.7 g 13 % Saturated Fa...
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Fuzzyhead's Favorite Saucy Burritos Recipe - Food.com mexican wrap, black olive, chorizo sausage, hot sauce, refried beans, spring onion, tomato, cheddar cheese, tortilla, sour cream We make these giant burritos with Soyrizo - a meatless alternative to Chorizo. You can substitute the real thing if you like, just be sure to drain it well. Serving Size: 1 (222) g Servings Per Recip...
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| Vegetarian Enchiladas Recipe | SparkRecipes mexican wrap, tomato sauce, red bell pepper, green bell pepper, chili dried/powder, hot sauce, black beans, olive oil, oregano, jalapeno, cumin, chickpea, onion, garlic, cheddar cheese, tortilla Hearty and healthy bean and vegetable enchiladas Preheat oven to 350 degrees. Heat oil in a large, nonstick skillet over medium-high heat. Add onion and next 7 ingredients (onion through garlic), and ...
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| Layered Tortilla Pie Recipe mexican wrap, hot sauce, refried beans, ground beef, green chili, olive, onion, garlic, tomato, taco seasoning, monterey jack cheese, cheddar cheese, tortilla Rib sticking, pretty dish for a party, garnish with cilantro, and everyone will think you ordered out. Heat oven to 375 F. Spray 12" pizza pan with edges with no-stick cooking spray. (Triple thi...
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| Pineapple Chicken Burritos Recipe - Food.com mexican wrap, chicken breast, hot sauce, black beans, pepper, cumin, dried onion, dried garlic, pineapple, salt, salsa, rice, cheese, tortilla This sounds like a wonderful tropical version of classic chicken burrito. I found this at Real MOM Kitchen posted by Laura. This recipe makes a lot and has freezing tips for OMC. As we are currently i...
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| The 400th-Something Chicken Enchiladas Recipe - Food.com mexican wrap, chicken breast, green pepper, chili dried/powder, hot sauce, green chili, cayenne pepper, cumin, onion, tomato, taco seasoning, cream cheese, cheese, tortilla, sour cream Serving Size: 1 (420) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 638.5 Calories from Fat 275 g 43 % Total Fat 30.6 g 47 % Saturated Fat 14.3 g 71 % Cholesterol 97.1 mg 32...
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| Grilled Veggie Burritos mexican wrap, hot sauce, black beans, chicken stock, olive oil, coriander, lime, yellow squash, onion, zucchini/courgette, tomato, sweetcorn, guacamole, salt, salsa, rice, monterey jack cheese, tortilla, sour cream I love grilled veggies. I love burritos. Heat the olive oil in a large saucepan over medium heat. Add rice and stir around for 2 minutes. Pour in chicken broth and the juice and zest of 1 lime. Bring ...
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| Chicken Enchiladas Recipe - NatashasKitchen.com mexican wrap, chicken breast, colby cheese, hot sauce, pepper, paprika, green chili, dried garlic, salt, cream cheese, cheese, tortilla, sour cream Homemade Mexican chicken enchiladas recipe! Flour tortillas stuffed with a creamy chicken filling with a homemade enchilada sauce and loaded with cheese. Preheat the oven to 400 F and grease a 9x13 ca...
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| Beefy Layered Burrito Casserole Recipe - Mexican.Food.com mexican wrap, hot sauce, black beans, ground beef, coriander, onion, sweetcorn, salsa, taco seasoning, tortilla chips, rice, cheddar cheese, tortilla This casserole is very hearty and flavorful. I serve it with a dallop of sour cream on top. Great to make ahead and bake later. Serving Size: 1 (538) g Servings Per Recipe: 9 AMT. PER SERVING % DAIL...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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