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Mediterranean Spaghetti Recipe feta cheese, ground beef, cooking spray, pepper, oregano, nutmeg, cinnamon, onion, garlic, tomato, eggs, salt, parmesan cheese, bread crumbs, pasta, red wine, milk, water, flour I got this from Cooking Light. I'm not a big spaghetti fan but I love this! The taste is superb. I think you will like it too. Enjoy! Preheat oven to 375 degrees. Heat a large nonstick skillet ov...
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Stuffed Lamb Meatballs Recipe butter, ground lamb, feta cheese, olive oil, pepper, oregano, dried garlic, basil, garlic, swiss chard, salt, bread crumbs, milk, water, flour Serve these with orzo topped with chopped tomatoes and olives. Preheat oven to 350 degrees. Place bread crumbs and 1 cup of the milk in a small bowl. Allow to soak for 5 minutes. Meanwhile, place the...
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| Turkish Chicken Recipe by foodlover | ifood.tv chicken, chicken stock, olive oil, walnut, pepper, mustard, salt, bread crumbs, milk Soak breadcrumbs in 1 cup water. Mix into it the stock, walnut paste, olive oil and milk, season to taste with salt, pepper and mustard. Lay chicken in a flat serving dish, spread paste over it, and...
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| Free range beef tartar, quail egg and bacon fritter, Parmesan mousse egg yolks, olive oil, oil, thyme, rosemary, pepper, fennel seeds, coriander seed, chives, caper, bay leaf, onion, garlic, cucumber, anchovy, quail eggs, eggs, bacon, worcestershire sauce, white wine vinegar, salt, parmesan cheese, bread crumbs, sugar, lemon juice, cream, milk, water, flour, meat For the beef: 1) Combine the beef, salt, sugar, fennel seeds, thyme, rosemary and bay leaf in a zip lock bag. Turn every few hours. 2) Remove the meat from the bag and wrap tightly in cling film unti...
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