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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 milk
 broccoli

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeHam and Cheese Cornbread Recipe - Food.com
hot sauce,    onion,    broccoli,    eggs,    bacon,    ham,    cheddar cheese,    bread,    vegetable fat spread,    milk
Can be a meal or a side dish. Easy to make and filling for an inexpensive dinner or brunch.
Serving Size: 1 (173) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 468.8   Calories f...


picture of recipeBroccoli Quiche Recipe by admin | ifood.tv
artificial bacon,    swiss cheese,    pepper,    spring onion,    broccoli,    eggs,    salt,    vegetable fat spread,    milk,    yogurt (plain),    flour
Combine flour and 1/4 teaspoon salt in mixing bowl.   Cut in margarine until mixture resembles a coarse meal.   Add yogurt and mix thoroughly; form into a ball.   Roll dough out to approximately 1/8 inch...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeStuff N Puff Ham And Cheese Recipe
chicken,    broccoli,    eggs,    ham,    cheddar cheese,    sour cream,    milk
This is a winner! I made this for a some friends for brunch. The next time I did make it I used spinach instead of broccoli and herb dressing. Both ways are FABULOUS! A Must Try....:)
PREHEAT oven to...


picture of recipeCreamed Broccoli Soup Recipe - Food.com
chicken stock,    velveeta cheese,    broccoli,    cream,    milk,    water,    flour
Fast and easy, delicious taste.
Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 275.8   Calories from Fat 150 g 54 %   Total Fat 16.7 g 25 %   Saturated Fat 10....


picture of recipeCream of Broccoli Soup Recipe - Food.com
butter,    chicken stock,    nutmeg,    onion,    broccoli,    salt,    cream,    milk,    flour
Serving Size: 1 (420) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 421.8   Calories from Fat 327 g 78 %   Total Fat 36.4 g 56 %   Saturated Fat 22.4 g 112 %   Cholesterol 120.2 mg ...


picture of recipeBrunch Casserole Recipe - Food.com
butter,    pepper,    broccoli,    eggs,    ham,    salt,    cheddar cheese,    bread,    milk
A favorite casserole that my family has been making for years
Serving Size: 1 (237) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 688.7   Calories from Fat 459 g 67 %   Total Fat ...


picture of recipeCream of Broccoli Soup Recipe - Food.com
butter,    chicken stock,    pepper,    carrot,    onion,    celery,    broccoli,    salt,    milk
I personally dislike broccoli, but I can eat the whole pot of this marvelous soup! HINT: If you add a good dose of Garam Masala it gives the soup oomph without detracting from its flavor.
Serving Size...


picture of recipeCream of Broccoli Soup Recipe - Food.com
butter,    evaporated milk,    msg,    chicken stock,    ginger root,    potato,    onion,    broccoli,    bacon,    salt,    milk,    water,    flour
this is really good!
Serving Size: 1 (376) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 386.3   Calories from Fat 174 g 45 %   Total Fat 19.4 g 29 %   Saturated Fat 10 g 49 %   Cho...


picture of recipeCream of Broccoli Soup Recipe - Food.com
butter,    chicken stock,    thyme,    pepper,    dried garlic,    bay leaf,    onion,    broccoli,    salt,    vegetable fat spread,    milk,    flour
Another delicious soup created around a basic soup base.
Serving Size: 1 (229) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 191.3   Calories from Fat 105 g 55 %   Total Fat 11.7 ...


picture of recipeBroccoli Chowder Recipe - Food.com
butter,    fried onions,    chicken soup,    red peppercorn,    onion,    broccoli,    cheddar cheese,    milk,    water
This recipe is by Mary Lucile Jordan (deceased), County Extension Coordinator with the Etowah County office of the Alabama Cooperative Extension System, and was published in an online edition of The G...





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