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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 milk substitute

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVegan Macaroni and Yeast Recipe - Food.com
milk substitute,    pepper,    salt,    nutritional yeast,    mayonnaise,    bread crumbs,    pasta
Gourmet Mac' even the devout cow cheese lover will devour!
Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 847.7   Calories from Fat 75 g 9 %   Total Fat 8...


picture of recipeBlueberry Banana Muesli Recipe - Food.com
milk substitute,    oats,    walnut,    banana,    cranberry,    blueberry,    cherry,    maple syrup,    milk,    vanilla yogurt
very filling tasty breakfast. i like this in spring and summer after a long winter of eating hot oatmeal! you can use any fruit or yogurt you like, but if you use plain you will most likely need sweet...


Shake & Smoothies Maker
Mini Juicer for Smoothies and Shakes with 20oz Portable Travel Sport Bottle
 877 ratings
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$24.99 
 
 
picture of recipeFat-free Baking Powder Biscuits | Recipes Wiki | Fandom
milk substitute,    apple sauce,    salt,    baking powder,    buttermilk,    milk,    flour
Makes about 15 - 20 biscuits. 2 cups flour 2 tbsp baking powder 3⁄4 tbsp salt 1⁄2 cup apple sauce 1⁄2 to 2⁄3 cup cold low-fat buttermilk, skim milk or milk substitute In a larg...


picture of recipeTuna and Pasta Dijonaise Recipe - Food.com
milk substitute,    red bell pepper,    pepper,    parsley,    mustard seed,    lemon,    spring onion,    tuna,    mustard,    pasta,    vegetable fat spread,    flour
Don't be intimidated by the number of ingredients and that so many of them are substitutes. It's really quite simple to make and tastes terrific. The substitutes make it healthier.
Serving Siz...


picture of recipecorn muffins Recipe | SparkRecipes
milk substitute,    cornstarch,    sweetcorn,    eggs,    salt,    baking powder,    sugar,    vanilla soy milk,    flour
corn muffin with bits of corn in every bite
1) pre heat oven to 400 degrees 2) grease a 9 by 13 inch pan 3) sift all dry ingredients together in one bowl 4) MIX ALL WET INGREDIENTS TOGETHER 5) while m...


picture of recipeLemon Pudding Cake Recipe - Food.com
butter,    milk substitute,    lemon,    eggs,    vegetable fat spread,    sugar,    lemon juice,    milk,    flour
I first had this at my friend Elaine's house. It's become a big favorite with my family. It's got a great lemon taste.
Serving Size: 1 (124) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipePumpkin Pie Smoothie Recipe | SparkRecipes
milk substitute,    pumpkin pie spice,    pumpkin,    honey,    vanilla soy milk,    ice
Blend all in a blender or smoothie maker. It tastes exactly like pumkin pie! Marvelous! Number of Servings: 1   Recipe submitted by SparkPeople user HOUSEFULL.   Share on Facebook Share on Pinterest Sha...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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