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 Gluten Free Pretzel Rods Recipe
guar gum, potato flour, millet flour, yeast, rice flour, tapioca, chickpea flour, cornstarch, bicarbonate of soda, sesame seed oil, salt, brown sugar, water
These are super-crunchy right out of the oven, but if you store them in a plastic container or bag they go soft very quickly! To keep them longer than a day or so, I like putting them in a tall drinki...
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 GF DF Foccacia Recipe | SparkRecipes
sorghum flour, millet flour, raw sugar, yeast, cornstarch, thyme, dried garlic, basil, potato, onion, eggs, white wine vinegar, salt, honey, agave syrup, lemon juice, water
From the Gluten Free Goddess- Delicious!!!
oil and dust with cornmeal- 9 " round cake pan combine yeast, water and sugar- allow to proof combine dry ingredients- whisk together add all wet to dry...
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| Garlic Parmesan Pizza Dough Recipe | SparkRecipes
soy protein powder, millet flour, yeast, gluten, cornstarch, wheat germ, wheat, dried garlic, honey, water, flour
Multi grain pizza dough with a hint of garlic and Parmesan cheese. Also good rolled extra thin as empanada dough.
1. Mix yeast, honey, and warm water in a small bowl and let proof. (5 minutes) 2. In a...
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