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 Wholemeal Buckwheat Bread Recipe - Food.com
millet flour, buckwheat flour, pumpkin seeds, buckwheat, quinoa, bicarbonate of soda, sunflower seeds, flax seed/linseed, ginger root, cloves, allspice, salt, cream of tartar, baking powder, rice milk, water
From Susan Jane Murray's website, with a few alterations - my favorite gluten free bread ever! If you like buckwheat, you will love this bread. It is dense, flavorful, and has a great texture, esp...
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