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Curry Marinade Recipe - Food.com olive oil, curry powder, pepper, mint, jalapeno, onion, garlic, balsamic vinegar, sugar A flavorful curry marinade - perfect for lamb, chicken and vegetables. Serving Size: 1 (34) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 84.5 Calories from Fat 65 g 77 % Tota...
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| Asian Hamburger Recipe ground beef, sesame seed oil, pepper, spearmint, mint, ginger root, coriander leaf, dried garlic, basil, lemon, cucumber, balsamic vinegar, soy sauce, salt Asian style hamburgers with cucumber,basil and mint relish. Finely chop coriander and ginger. Combine beef, garlic powder, salt, pepper, coriander, ginger, soy sauce, balsamic vinegar and 4-5 drops o...
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Cilantro-Peanut Sauce Recipe | MyRecipes red pepper, mint, coriander leaf, garlic, peanut butter, balsamic vinegar, soy sauce, salt, brown sugar, sugar Learn how to make Cilantro-Peanut Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine the first 7 ingredients in a small saucep...
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| Thai Vegetable Salad Recipe - Food.com light soy sauce, red bell pepper, chili dried/powder, mint, coriander leaf, red chili, basil, lime, yellow squash, spring onion, garlic, cabbage, balsamic vinegar, sugar This is nice for picnics, lunches, and as a part of a buffet. Serving Size: 1 (329) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 124 Calories from Fat 7 g 6 % Total Fat 0.8 g...
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| Spicy Chicken Salad With Cilantro, Mint and Noodles Recipe - Food.com chicken breast, red onion, red pepper, hot sauce, salad, oil, curry powder, mint, coriander, basil, garlic, balsamic vinegar, soy sauce, noodles, brown sugar, sugar A very simple and pure salad. The cilantro and mint complement each other, and the spicy chicken, beautifully. This dish would work equally well with shrimp, and the cilantro and mint could be substit...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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