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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mint
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeThai Prawn and Glass Noodle Salad Recipe - Food.com
white peppercorn,    mint,    ginger root,    chili pepper,    coconut milk,    garlic,    prawn,    fish sauce,    noodles,    palm sugar,    lime juice
With a mint and lime dressing.
Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 276.9   Calories from Fat 62 g 23 %   Total Fat 7 g 10 %   Saturated Fat 5 g 25 %...


picture of recipeCurry Fruits With Chicken Thighs Recipe
butter,    chicken thigh,    ugli fruit,    curry powder,    white peppercorn,    mint,    ginger root,    chives,    date,    grapefruit,    honeydew melon,    winter melon,    lettuce,    salt,    vegetable fat spread
The fruits in this recipe is treated like a chutney, and the romaine should still be crunchy when removed from the pan. The tender chicken thighs complete this subtle Oriental-flavored dish. Adapted f...


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picture of recipeMakhan Chaat Avocado Salad India Recipe
cottage cheese,    white peppercorn,    paprika,    mint,    green chili,    avocado,    garlic,    lettuce,    salt,    lemon juice,    yogurt (plain)
A Cool Indian compliment salad, Makhan Chaat, for spicy Indian dishes
Mince the garlic clove and chiles and fold them into the beaten yogurt. Season the cottage cheese with salt and pepper and fold in...


picture of recipeTandoori-Style Chicken Drumsticks Recipe - Food.com
chicken drumstick,    oil,    garam masala,    turmeric,    white peppercorn,    paprika,    mint,    ginger root,    coriander seed,    jalapeno,    cayenne pepper,    chili pepper,    cumin,    onion,    garlic,    salt,    fat,    honey,    lemon juice,    yogurt (plain)
This is adapted from a Emeril Lagasse recipe for the Fresh Food Fast show. Please note that this recipe requires a minimum of 4 hours marinade time, not included in the preparation time listed.
Servin...


picture of recipeSamosas Recipe - Food.com
chili garlic sauce,    curry paste,    oil,    curry powder,    white peppercorn,    mint,    coriander,    cumin,    peas,    potato,    carrot,    onion,    sweetcorn,    cucumber,    salt,    spring roll,    brown sugar,    yogurt (plain)
Egg roll wrapper fills with spicy vegetable mix and deep fry and severs with a yogurt cucumber sauce.
Serving Size: 1 (334) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 241.3   ...


picture of recipeNoodles With Bean Sprouts, Coriander and Mint! Recipe - Food.com
red bell pepper,    hot sauce,    vegetable stock,    peanut oil,    peanut,    white peppercorn,    parsley,    mint,    coriander leaf,    red chili,    garlic,    bean sprouts,    tomato ketchup/catsup,    noodles,    lime juice
This is by Anjali Vellody from the Foodcourt column, Weekend magazine.
Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 542   Calories from Fat 163 g 30 %   Tot...


picture of recipeRich Velvet Kebabs Recipe - Food.com
butter,    chicken,    chili dried/powder,    oil,    cashew,    garam masala,    white peppercorn,    mint,    ginger root,    coriander leaf,    cumin,    onion,    eggs,    salt
From the Foodcourt column, Weekend. The cooking time is a guesstimate.
Serving Size: 1 (303) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 468.5   Calories from Fat 312 g 67 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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