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 Delicious Beef Sukiyaki Recipe
rice wine, shiitake mushroom, coriander, spring onion, leek, cabbage, eggs, beef, soy sauce, mirin, tofu, noodles, sugar, sake, water
A sweet tasty beef steamboat, you eat while it cooks slowly in front of you, also you can combine any ingredients that you prefer, eat it together with rice or noodles or even bread!
Cut all the ingre...
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|  Asian Vegetable Slaw Recipe - Food.com
rice wine, chili paste, peanut oil, ginger root, lime, lemon, carrot, leek, cucumber, bok choy, cabbage, soy sauce, rice vinegar, mirin, fish sauce, sugar, sake
Found as part of another recipe on Food Network. Posting for safe keeping.
Serving Size: 1 (135) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 131 Calories from Fat 82 g 63 % ...
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 Spicy Slippery Noodles Recipe | MyRecipes
ground pork, bean threads, rice wine, chicken stock, chili paste, sesame seed oil, oil, ginger root, carrot, spring onion, leek, garlic, soy sauce, mirin, noodles, sugar, water
As the noodles cook, they swell, soaking up the hearty broth which is liberally seasoned with garlic, ginger, and chile paste.
Instructions Checklist Step 1 Combine noodles and boiling water in a bo...
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