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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mirin
 rice vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsian Dipping Sauce Recipe - Food.com
ginger root,    chili pepper,    garlic,    soy sauce,    rice vinegar,    mirin,    sugar
It has taken me a long time and many trials and errors to discover what I believe to be an ideal dipping sauce for pot stickers etc. Here it is. You can use any amounts you desire depending on how muc...


picture of recipeToasted Sesame Fondue Sauce Recipe - Food.com
sesame seed oil,    soy sauce,    rice vinegar,    mirin,    mayonnaise
A recipe from Ricardo. It has a really good taste.
Serving Size: 1 (15) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 756.1   Calories from Fat 590 g 78 %   Total Fat 65.6 g 100 %...


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picture of recipeTeriyaki Sauce and Marinade Recipe - Food.com
rice wine,    chili dried/powder,    sesame seed oil,    pepper,    ginger root,    garlic,    soy sauce,    rice vinegar,    mirin,    sugar
I love anything teriyaki, but some are too salty or have too much soy sauce. Found this on another sight and seems to be a good balance...
Serving Size: 1 (322) g   Servings Per Recipe: 2   AMT. PER SER...


picture of recipeCashew-Mirin Dipping Sauce Recipe | MyRecipes
cashew,    rice vinegar,    mirin,    sugar,    water
Learn how to make Cashew-Mirin Dipping Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients in a small bowl; chi...


picture of recipeAsian Marinade Recipe - Food.com
teriyaki sauce,    sesame seed oil,    sesame seed,    ginger root,    garlic,    rice vinegar,    ponzu,    mirin
For beef, pork, or chicken. Marinate at least 6 hours, up to 72. Enough for 1 to 1 1/2 lbs of meat. Ponzu is a soy sauce flavored with a Japanese citrus juice called yuzu; you can substitute plain soy...


picture of recipeVegetarian Yakisoba Sauce. Recipe - Food.com
worcestershire sauce,    soy sauce,    rice vinegar,    mirin,    sugar
I really love Yakisoba but the commercial sauces often contain shrimp and or oyster extracts which contradict with the vegetarian diet. This version uses no animal products and is similar to the origi...


picture of recipeSoba Noodle Dipping Sauce Recipe - Food.com
light soy sauce,    ginger root,    spring onion,    garlic,    rice vinegar,    mirin
This is a good basic recipe to use as a dip for cold soba noodles. It may need to be diluted slightly with water, depending on preferences.
Serving Size: 1 (37) g   Servings Per Recipe: 3   AMT. PER SER...


picture of recipeAsian Sunflower Seed Spread Recipe - Food.com
sunflower seeds,    sesame seed,    poppy seed,    ginger root,    lemon,    garlic,    tahini,    soy sauce,    rice vinegar,    mirin
Vegan spread for vegetables and crackers
Serving Size: 1 (17) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 85   Calories from Fat 64 g 76 %   Total Fat 7.2 g 11 %   Saturated Fat...


picture of recipeSuper Salmon Marinade Recipe - Food.com
sesame seed oil,    ginger root,    coriander leaf,    chili pepper,    cumin,    basil,    lemon,    garlic,    soy sauce,    rice vinegar,    mirin,    maple syrup,    sake,    orange juice
Awesome Marinade for salmon.
Serving Size: 1 (962) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 879.8   Calories from Fat 138 g 16 %   Total Fat 15.4 g 23 %   Saturated Fat 2.2 g ...


picture of recipeImperial Fondue Dipping Sauces I Recipe - Food.com
chicken stock,    sesame seed oil,    wasabi,    sesame seed,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    mustard greens,    soy sauce,    rice vinegar,    mirin,    honey,    sugar,    lemon juice,    water
This is a selection of easily prepared Dipping Sauces to be eaten with Imperial Fondue. Serve each sauce in a small bowl with a spoon. Guests spoon their sauce of choice, onto their plate, to dip each...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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