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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mixed herbs
 marjoram

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHerb Grilled Shrimp and Wilted Spinach With Fennel Recipe | Real Simple
mixed herbs,    olive oil,    thyme,    pepper,    parsley,    mint,    marjoram,    fennel seeds,    spinach,    shrimp,    salt,    lemon juice
Herb Grilled Shrimp and Wilted Spinach With Fennel
Instructions Checklist   Step 1   In a large bowl, combine 3 tablespoons of oil, lemon juice, herbs, salt, pepper, and shrimp. Cover and refrigerate fo...

recipes with the same ingredients...
Herb Grilled Shrimp & Wilted Spinach with Fennel Recipe | MyRecipes


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picture of recipeMixed Herbs Quick Bread Recipe - Food.com
yeast,    mixed herbs,    thyme,    sage,    rosemary,    oregano,    marjoram,    dried ginger,    basil,    eggs,    salt,    fat,    honey,    sugar,    water,    flour
I like it because it is easy and quick to prepare. Usually I bake it to eat with spicy honeyed grilled chicken.
Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeSimple Spinach and Watercress Soup Recipe - Food.com
mixed herbs,    olive oil,    thyme,    pepper,    nutmeg,    marjoram,    watercress,    bay leaf,    potato,    onion,    spinach,    salt,    cream
lovely light lunch or side dish in dinner.
Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 110.6   Calories from Fat 3 g 3 %   Total Fat 0.4 g 0 %   Saturated F...


picture of recipeHerb Marinated Chicken Breasts With a Cold Garlic Sauce Recipe - Food.com
chicken breast,    egg yolks,    mixed herbs,    olive oil,    thyme,    rosemary,    pepper,    parsley,    marjoram,    garlic,    mustard,    vinegar,    soy sauce,    salt,    brown sugar,    creme freche,    water
This is one of my favorites as it is very tasty, yet easy to make. Can be served with rice.
Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 527.1   Calories f...





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