Zucchini and pistachio spice cake with lime frosting - Recipes - delicious.com.au butter,    icing sugar,    mixed spice,    bicarbonate of soda,    sunflower oil,    pistachio,    almond,    vanilla extract,    cardamom,    lime,    zucchini/courgette,    eggs,    cream cheese,    sugar,    self raising flour,    flour Zucchini adds a lovely moistness to this nutty spiced cake. 1.   Preheat oven to 170 C. Grease a 22cm springform pan and line base and sides with baking paper.   2.   Using an electric mixer with whisk a...

Dundee cake - Recipes - delicious.com.au butter,    mixed spice,    candied peel,    glazed cherry,    almond,    orange,    lemon,    raisin,    currant (zante),    eggs,    baking powder,    sugar,    whisky,    flour This fruit and nut cake is full of flavour and crunch, and has plenty of surprises under the surface. 1.   Place currants, raisins, cherries, peel and grated orange and lemon zest in a bowl with the wh...

Christmas pudding with vanilla-bean custard - Recipes - delicious.com.au butter,    egg yolks,    mixed spice,    candied peel,    lemon peel,    treacle,    orange peel,    glazed cherry,    cornstarch,    almond,    vanilla pod,    nutmeg,    cinnamon,    sultana,    raisin,    currant (zante),    prune,    apricot,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    stout,    brandy,    orange juice,    lemon juice,    cream,    milk,    flour This Christmas pudding has plenty of delicious fruit and nuts, but it's really simple to make - just plan ahead and then make the warm vanilla-bean custard on the day. 1.   Sift the flour and spice...

Mulled Wine Fruit and Nut Christmas Cake: Make-Ahead Fruitcake Recipe - Food.com butter,    mixed spice,    candied peel,    glazed cherry,    almond,    nutmeg,    cloves,    cinnamon,    dried ginger,    orange,    sultana,    raisin,    currant (zante),    prune,    eggs,    brown sugar,    port,    flour This is one of my favourite Christmas cake recipes & is usually the one I end up making. It is a make-ahead cake which gets better for maturing a while. It's very fruity & has a delectable...

Christmas Pudding Recipe - Food.com mixed spice,    candied peel,    suet,    barley,    almond,    cayenne pepper,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    carrot,    eggs,    bread crumbs,    sugar,    wine,    brandy,    flour From 'Woman's Weekly' cook book published 1976 - Cook's Tip - Always try to make your Christmas puddings well in adance as this gives the rich fruit mixture ample time for all the deli...

Healthy Apricot Ginger Cake Recipe - Food.com gluten free baking powder,    rice flour,    tapioca,    mixed spice,    almond,    dried ginger,    date,    apricot,    apricot juice,    water This recipe is gluten-free, vegan, delicious and wholesome. I found this at the Care2 website @ http://www.care2.com/greenliving/healthy-ginger-apricot-cake.html The recipe comes courtesy of The Food ...

Sticky Gingerbread Recipe - Food.com butter,    mixed spice,    treacle,    bicarbonate of soda,    almond,    dried ginger,    eggs,    vegetable fat spread,    brown sugar,    milk,    flour If left for a few days this gets sticky. But, can you dare to leave it that long? The aroma in the oven will tease you. Easy and tasty. Serving Size: 1 (159) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Gluten-Free Panforte Slice Recipe - Food.com icing sugar,    mixed spice,    macadamia nut,    almond,    cinnamon,    raisin,    fig,    honey,    sugar,    chocolate,    flour This recipe is from a special on allergy-free food. It is Gluten free, Wheat free, Dairy free, and Egg free. It is from Coles Autumn Magazine 2010. The cost per serve is AU$1.70. Serving Size: 1 (1158...

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