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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mixed spice
 coriander seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBengali Fish Curry (Doi Maach) Recipe | MyRecipes
red onion,    mixed spice,    canola oil,    turmeric,    ginger root,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    garlic,    fish,    salt,    sugar,    yogurt (plain),    water
Thick, meaty fish like mahimahi works best in this doi maach recipe. Garnish Bengali Fish Curry with fresh cilantro and serve with basmati rice or Curd Rice for a complete Indian meal.
Instructions Ch...

recipes with the same ingredients...
Bengali Fish Curry (Doi Maach) Recipe | SparkRecipes


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picture of recipeMix Masala Sabzi [ in Micro ] Recipe - Food.com
chili dried/powder,    mixed spice,    oil,    turmeric,    coriander seed,    cloves,    carrot,    onion,    green beans,    tomato,    salt
very tatsy mix masala vegetables
Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 83.8   Calories from Fat 23 g 29 %   Total Fat 2.7 g 4 %   Saturated Fat 0.4 g ...


picture of recipeKahadai Recipe - Food.com
tomato paste,    chili dried/powder,    mixed spice,    cottage cheese,    oil,    coriander seed,    onion,    garlic,    capsicum pepper,    salt
my favorite indian veggie
Serving Size: 1 (132) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 104   Calories from Fat 44 g 43 %   Total Fat 5 g 7 %   Saturated Fat 2 g 9 %   Cholest...


picture of recipeCoriander Chicken Recipe - Food.com
chicken,    chili dried/powder,    mixed spice,    chicken stock,    oil,    almond,    turmeric,    pepper,    paprika,    coriander seed,    onion,    garlic,    eggs,    yogurt (plain),    water
Quick and easy to make. This tastes wonderful, looks great. Yogurt gives it a creaminess and the almonds class. You can prepare the chicken the day before cooking.
Serving Size: 1 (216) g   Servings Pe...





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