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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mixed spice
 self raising flour

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Dietary Restrictions:

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Cooking:

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picture of recipeBara Brith. Recipe - Food.com
dried fruit,    mixed spice,    eggs,    marmalade,    brown sugar,    self raising flour,    tea
Bara Brith originates like myself from Wales. Traditionally eaten as a snack with tea/coffee. I prefer it to normal fruit cakes.
Serving Size: 1 (1405) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...


picture of recipeDate and Walnut Cake Recipe - Food.com
butter,    mixed spice,    walnut,    date,    eggs,    sugar,    self raising flour,    milk
My new recipe for this popular cake. I use ground walnuts in the mix and halved and chopped nuts. The cake can be finished with a butter/sugar filling.
Serving Size: 1 (115) g   Servings Per Recipe: 6 ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeWelsh Cakes Recipe - Food.com
butter,    mixed spice,    lemon peel,    ginger root,    sultana,    currant (zante),    eggs,    fat,    sugar,    self raising flour,    milk
From Celtic Cookery, by Iris Price Jones.
Serving Size: 1 (118) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 512.2   Calories from Fat 242 g 47 %   Total Fat 27 g 41 %   Saturated...


picture of recipeFabulous Boiled Fruitcake Recipe - Food.com
mixed spice,    bicarbonate of soda,    fruit,    eggs,    salt,    vegetable fat spread,    sugar,    self raising flour,    water
A very tasty boiled fruit cake its not heavy--simple to make and inexpensive. this has become a firm favorite with the family
Serving Size: 1 (102) g   Servings Per Recipe: 12   AMT. PER SERVING % DAIL...


picture of recipeCornish Loaf Recipe - Food.com
dried fruit,    butter,    mixed spice,    walnut,    almond,    cherry,    eggs,    vegetable fat spread,    sugar,    self raising flour,    milk
More of a cake really. My mum used to make this for school pack up. Its especially nice spread with some butter or with custard. You can use any dried fruit that takes your fancy.
Serving Size: 1 (188...


picture of recipeSpotted Dick Recipe Recipe
mixed spice,    suet,    raisin,    currant (zante),    salt,    bread crumbs,    sugar,    self raising flour,    milk
Spotted Dick is a steamed pudding, containing dried fruits, usually currants. The dessert originates in and continues to be especially popular in the United Kingdom [citation needed], usually served e...


picture of recipeMum's Christmas Pudding Recipe - Food.com
butter,    mixed spice,    golden syrup,    bicarbonate of soda,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    eggs,    salt,    bread crumbs,    brown sugar,    self raising flour,    rum,    tea,    flour
My little mum made two puddings each year, one for Christmas Day and another for New Year's Day. She'd put money in the Christmas Day pudding (silver coins), it was always such a treat to find...


picture of recipeTeisen Lap With Welsh Whisky Sauce Recipe - Food.com
butter,    mixed spice,    orange,    lemon,    sultana,    eggs,    muscovado,    sugar,    whisky,    self raising flour,    tea,    double cream
Teisen lap is a tradition spicy sultana puddding/cake from Wales. You can have the teisen lap by itself, but I think this Whisky sauce adds something special to the cake.
Serving Size: 1 (406) g   Serv...


picture of recipeSussex Pudding Recipe - Food.com
mixed spice,    suet,    raisin,    eggs,    self raising flour,    milk
A very old-fashioned, but enjoyable pudding.
Serving Size: 1 (94) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 364.2   Calories from Fat 209 g 58 %   Total Fat 23.3 g 35 %   Satur...


picture of recipeYorkshire Parkin - Wheat, Gluten, Dairy, Nut Free Recipe - Food.com
potato flour,    rice flour,    mixed spice,    apple sauce,    golden syrup,    treacle,    bicarbonate of soda,    white vinegar,    baking powder,    vegetable fat spread,    sugar,    self raising flour,    milk
A rich very dark cake adapted from the original Parkin recipe for all those who cannot tolerate wheat.
Serving Size: 1 (103) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 295.7 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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