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Beef, Moose or Venison Chili Recipe - Food.com tomato sauce, msg, tomato paste, red pepper, chili dried/powder, hot sauce, pepper, oregano, chili pepper, cumin, kidney bean, onion, garlic, moose, bacon, worcestershire sauce, vinegar, fat, beer/lager This is a really thick hot chile. I myself don't use the hot peppers or Tabasco sauce. I also use the ground red pepper instead of the crushed red pepper. I like my chili a little more thinner so ...
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