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Vanilla-Berry Crunch Parfaits Recipe - Food.com muesli, blueberry, raspberry, whipped topping, vanilla yogurt Serving Size: 1 (101) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 108.1 Calories from Fat 33 g 31 % Total Fat 3.7 g 5 % Saturated Fat 3 g 14 % Cholesterol 2.9 mg 0 % Sod...
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| Pumpkin Parfait Recipe - Food.com pumpkin pie spice, muesli, pumpkin, brown sugar, whipped topping, apple juice, vanilla yogurt A wonderful fall dessert. Easy, quick and taste great. Serving Size: 1 (116) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 121 Calories from Fat 16 g 14 % Total Fat 1.8 g 2 % ...
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Pudding Parfaits Recipe - Food.com vanilla cake/pie, muesli, raisin, whipped topping, cherry pie filling, milk A great recipe from Taste of Home. I am going to try this with peach pie filling as well Serving Size: 1 (346) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 448.4 Calories from...
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| Layered Strawberry Dessert Recipe - Food.com muesli, strawberry, whipped topping, angel food cake, yogurt (plain) One can add as much or as little of the strawberries as they want. It is to a liking. It is a great dessert for a party and requires no to little cooking. Serving Size: 1 (149) g Servings Per Recipe:...
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| Lindy's Almost Cheesecake Recipe | SparkRecipes muesli, cottage cheese, strawberry, whipped topping This will cure that sweet tooth every time. Place cottage cheese & cool whip in blender. Poor into dish and place cut up or whole strawberries on top of mixture and poor granola over the top. Numb...
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| Lite Rhubarb Crisp Recipe | SparkRecipes muesli, sweetener, rhubarb, whipped topping, water, flour Yummy single serving dessert made in less than 5 minutes! Mix sliced rhubarb, Splenda, flour and water in a small microwave safe bowl. Microwave for one minute, stir, then microwave for one more minut...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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