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Thai Noodle Salad Recipe - Food.com chili garlic sauce, sesame seed oil, ginger root, mung bean, carrot, spring onion, garlic, peanut butter, soy sauce, rice vinegar, pasta, honey Jennifer Martin of Portland, Oregon, writes: I am not formally trained in cooking but grew up working in food service, from chopping vegetables at food festivals to catering parties for a little extra...
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Mushroom and Herb Salad Recipe - Food.com raw sugar, olive oil, parsley, chives, mung bean, mushrooms, carrot, spring onion, white wine vinegar A simple colourful salad that has been a favourite for sometime. Quantities can vary acoording to your tastes. Serving Size: 1 (191) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Chili Lime Grilled Shrimp With Peanut Sauce Noodle Recipe chili dried/powder, peanut, coriander, jalapeno, mung bean, lime, carrot, spring onion, shrimp, noodles A taste of Thailand. Grilled chili lime shrimp on a bed of peanut sauce noodles. Cooks Note: To successfully make this type of dish you must have all your ingredients prepared and ready to cook. Bring...
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| Stir-Fried Vegetables with Lemongrass Recipe | MyRecipes red bell pepper, oil, pepper, lemongrass, basil, mung bean, coconut milk, carrot, shallot, asparagus, cauliflower, soy sauce, rice, water For this vegetarian Vietnamese stir-fry, featuring asparagus, cauliflower and bell pepper, Marcia Kiesel substitutes soy sauce for the more traditional fish sauce. Lemongrass, basil and coconut milk m...
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| Ginger Lemon Chicken Recipe - Food.com chicken breast, yellow/orange pepper, green pepper, red pepper, cornstarch, oil, curry powder, garam masala, pepper, ginger root, mung bean, carrot, garlic, celery, lemon curd, salt, water Sweet and delicious Serving Size: 1 (621) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 384.4 Calories from Fat 153 g 40 % Total Fat 17 g 26 % Saturated Fat 4.5 g 22 % Chole...
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| Vegetarian Chop Suey - Dotties Way Recipe red cabbage, bell pepper, brown rice, snap/snow peas, cornstarch, sesame seed oil, pepper, ginger root, mung bean, button mushroom/champignon, water chestnut, carrot, bamboo shoots, onion, garlic, celery, green beans, zucchini/courgette, tomato, soy sauce, salt, water This is a quick and easy stir fry recipe that is good for lunch or supper. Served over white or brown rice makes it a complete meal. Cook the onion, garlic and ginger, stirring, in the oil over medium...
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| Spicy Vegetable Lo Mein Recipe | SparkRecipes napa cabbage, oyster sauce, chili dried/powder, oil, dried garlic, mung bean, carrot, onion, eggs, soy sauce, salt, noodles, brown sugar, water Easy, delicious and healthy Spicy Vegetable Lo Mein recipe from SparkRecipes. See our top-rated recipes for Spicy Vegetable Lo Mein. Soak rice noodles in hot water for 20-30 minutes. Meanwhile, prepar...
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| Shrimp Summer Rolls With Peanut Dipping Sauce Recipe - Food.com hoisin sauce, mint, coriander leaf, basil, mung bean, jicama, carrot, cucumber, lettuce, cabbage, shrimp, peanut butter, rice paper, noodles, water Fresh tasting summer rolls with a peanut dipping sauce. Can also be served with soy sauce. Serving Size: 1 (31) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 38.3 Calories fro...
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| Noodle Bowl With Stir-fried Vegetables Tofu And Peanuts Recipe chili flavored oil, red bell pepper, shiitake mushroom, hoisin sauce, snap/snow peas, vegetable stock, sesame seed oil, oil, wheat, peanut, ginger root, mung bean, carrot, spring onion, garlic, bok choy, soy sauce, firm tofu, noodles, water Noodles and veggies stir fried together make this a soothing, comfort-food meal. Procedure: Heat the oil in a large saute pan or wok over high heat. Add the scallions, garlic, and ginger. Stir-fry ...
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| Spicy Thai Noodles with Vegetables Recipe - Food.com yellow/orange bell pepper, red bell pepper, oil, peanut, lemongrass, ginger root, coriander, cayenne pepper, chili pepper, mung bean, lime, carrot, spring onion, peanut butter, soy sauce, fish sauce, noodles, brown sugar This makes an excellent side dish to go with main-dish stir fries or satays. Add meat to make a main dish. You can locate lemongrass and fish sauce in most Oriental markets. Serving Size: 1 (550) g S...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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