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 Spicy Mussels With White Wine and Garlic Sauce Recipe - Food.com
red onion, olive oil, pepper, parsley, dill, chili pepper, garlic, mussel, salt, white wine, lemon juice, yogurt (plain)
This awesome recipe is for my non-veg readers. It’s a healthy recipe which I’m sure you’ll love.
Serving Size: 1 (222) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY...
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|  Seafood Pot Au Feu Recipe
seafood stock, oil, saffron, parsley, dill, basil, potato, carrot, onion, garlic, celery, tomato, scallop, mussel, shrimp, crab, fish, cream
Hey, I love Pot au Feu and this is one of the best! It's time to make the chowdah! *wink*
Saute onions, celery and garlic in oil until translucent. Add carrots and tomatoes, stir over heat, then ...
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 Lager-Steamed Mussels With Mustard, Kielbasa and Dill Recipe - Food.com
butter, kielbasa, olive oil, pepper, dill, shallot, garlic, mussel, mustard, salt, beer/lager
Recipe from October 2008 edition of Food & Wine.
Serving Size: 1 (640) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1078.9 Calories from Fat 590 g 55 % Total Fat 65.7 g 1...
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|  Seafood Platter Recipe by admin | ifood.tv
smoked salmon, pepper, parsley, dill, avocado, lemon, tomato, mussel, prawn, crab, salt, mayonnaise, cheese, white wine, lemon juice
This makes an impressive dish and the variety of fish provides interesting variations of colour and flavour. To prepare the prawns, peel the tail ends but you can leave the heads on the fish to look ...
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