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Steamed Mussels in Saffron Wine Broth Recipe - Food.com saffron, parsley, lemon, shallot, mussel, white wine From one of my handwritten cards from a while ago. No reference as to source. This is for a quart of mussels and serves 1 so increase as needed. Serving Size: 1 (948) g Servings Per Recipe: 1 AMT. P...
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| Mussels in Lemon Cream Recipe - Food.com butter, heavy cream, parsley, lemon, shallot, garlic, tomato, mussel, white wine, lemon juice This came out of a Gourmet Magazine about 8 years ago. I have tweeked the amounts used in the original recipe to suit my taste and to allow 2 meal portions. The saying is for a meal portion to allow 2...
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Penobscot Bay Mussels Recipe - Food.com butter, olive oil, caper, basil, onion, garlic, tomato, mussel, white wine This recipe is based on the steamed mussels that you get at Hurricane's restaurant in Kennebunkport, ME. Although this is good and comes close, nothing compares to eating them at Hurricane...
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| Steamed Mussels Recipe - Food.com spaghetti sauce, bay leaf, garlic, mussel, white wine Delicious maritime muscles Serving Size: 1 (473) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 477.7 Calories from Fat 99 g 21 % Total Fat 11 g 16 % Saturated Fat 1.8 g 8 % ...
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| Bennett's Mussels Recipe - Food.com olive oil, onion, garlic, mussel, white wine Bennett's was a seafood market in Westhampton Beach, NY. I found this recipe from the old market in one of my cookbooks. Serving Size: 1 (151) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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| Mussels Recipe - Food.com butter, heavy cream, parsley, shallot, garlic, celery, mussel, white wine First made for us by friends, my husband has made this at home several times since. No doubt this is rich, but we can't resist having it a couple times a month when mussels are in season. Serving ...
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| Mussels with Salsa Verde Recipe | MyRecipes pepper, parsley, oregano, coriander leaf, chives, lemon, celery, mussel, mayonnaise, white wine, lemon juice, water Learn how to make Mussels with Salsa Verde. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring first 3 ingredients to a boil; add musse...
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| Shrimp Boil Hobo Packs Recipe - Food.com butter, kielbasa, thyme, sweetcorn, mussel, shrimp, old bay seasoning, white wine, water This is a great and easy way to do a Frogmore Stew low country boil on the grill! From Food and Wine Magazine. Serving Size: 1 (219) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Innkeeper's Mussel Chowder Recipe - Food.com butter, tomato sauce, curry powder, pepper, basil, potato, onion, celery, mussel, salt, vegetable fat spread, white wine, whipped cream, water A regional Pacific Northwest recipe. This will give you 8-10 first course servings. Posted for Zaar World Tour III Serving Size: 1 (442) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calo...
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| Seafood Puff Pie Recipe by Microwaverina | ifood.tv butter, seafood stick, puff pastry, dill, cayenne pepper, scallop, oyster, mussel, prawn, fish, eggs, white wine, lemon juice, cream, milk, water, flour Adapted from Sharp Microwave and Convection Cookbook. Wash and clean seafood. Poach scallops in water and lemon juice. Cover and cook for 3 minutes on MEDIUM HIGH. Stir in fish fillets. Cover and ...
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